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Eating the Present, Tasting the Future (Exploring India through Her Changing Food)
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Product Details
Author:
Charmaine Brien
Format:
Paperback
Pages:
392
Publisher:
Penguin Random House India Pvt. Ltd (September 5, 2023)
Language:
English
ISBN-13:
9780143450238
ISBN-10:
0143450239
Dimensions:
5" x 8" x 0.9"
File:
Eloquence-IPG_08042026_P10436102_onix30_Complete-20260804.xml
Folder:
Eloquence
List Price:
$15.99
As low as:
$13.75
Publisher Identifier:
P-IPG
Discount Code:
C
Weight:
13.6oz
Audience:
General/trade
Pub Discount:
60
Imprint:
India Penguin
Overview
India's food is one of her most remarkable features: its countless tastes and styles reflect the nation's history, enduring traditions, and diversity of people and place.
But it is changing at a rapid rate beyond anyone's imagination.
Eating the Present, Tasting the Future ventures 'off the plate' to journey through India's contemporary foodscape to discover the myriad forces transforming what, how and where Indians are producing, trading and eating their food. At a time when food and our relationship with it are topics of increasing global interest, this is a timely, and important, work, offering unique insight into a complex society.
