Dumplings (More than 70 delicious bite-size dumplings, buns & rolls)
List Price:
$14.99
| Expected release date is Sep 15th 2026 |
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Ryland Peters & Small
Format:
Hardcover
Pages:
128
Publisher:
Ryland Peters & Small (September 15, 2026)
Imprint:
Ryland Peters & Small
Release Date:
September 15, 2026
Language:
English
Audience:
General/trade
ISBN-13:
9781788797764
ISBN-10:
1788797760
Weight:
7.04oz
Dimensions:
5.9" x 5.9"
File:
Eloquence-SimonSchuster_04162026_P9964418_onix30-20260416.xml
List Price:
$14.99
Pub Discount:
65
Case Pack:
48
As low as:
$11.54
Publisher Identifier:
P-SS
Discount Code:
A
Folder:
Eloquence
Overview
Packed with irresistible dumpling recipes—from classic comfort foods to bold global flavors and step-by-step techniques make dumpling folding, filling, and cooking easy for the home cook.
From pillowy potstickers to delicate steamed parcels, this cookbook celebrates dumplings in all their comforting, crave-worthy forms. Dumplings are a universal comfort food, found in cuisines across the globe. This cookbook brings together beloved classics and modern favorites, guiding you through the techniques, fillings, and sauces that make each style unique. Whether pan-fried, boiled, or steamed, these recipes deliver bold flavor in every bite.
The recipes are arranged in chapters according to type and cooking method—Bao and Steamed Buns, Dim Sum and Filled Dumplings, Dumplings from Around the World, and Sweet Dumplings—making it super easy to find the perfect dumpling recipe. And not forgetting the all-important Dipping Sauces and Dressings as no dumpling is complete without its irresistible dips.
Whether you’re gathering friends around the table for a quick weeknight meal, cooking alongside family for a special occasion, or simply enjoying the pleasure of making something by hand, these recipes turn everyday ingredients into deeply satisfying meals meant to be shared and savored.
From pillowy potstickers to delicate steamed parcels, this cookbook celebrates dumplings in all their comforting, crave-worthy forms. Dumplings are a universal comfort food, found in cuisines across the globe. This cookbook brings together beloved classics and modern favorites, guiding you through the techniques, fillings, and sauces that make each style unique. Whether pan-fried, boiled, or steamed, these recipes deliver bold flavor in every bite.
The recipes are arranged in chapters according to type and cooking method—Bao and Steamed Buns, Dim Sum and Filled Dumplings, Dumplings from Around the World, and Sweet Dumplings—making it super easy to find the perfect dumpling recipe. And not forgetting the all-important Dipping Sauces and Dressings as no dumpling is complete without its irresistible dips.
Whether you’re gathering friends around the table for a quick weeknight meal, cooking alongside family for a special occasion, or simply enjoying the pleasure of making something by hand, these recipes turn everyday ingredients into deeply satisfying meals meant to be shared and savored.
