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Cuba (The Cookbook)
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$49.95
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Product Details
Author:
Madelaine Vazquez Galvez, Imogene Tondre, Melanie Mues
Format:
Hardcover
Pages:
432
Publisher:
Phaidon Press (June 1, 2018)
Language:
English
ISBN-13:
9780714875767
ISBN-10:
0714875767
File:
hbgusa-hbgusa_onix30_P9433646_12012025-20251201.xml
Folder:
hbgusa
List Price:
$49.95
As low as:
$47.45
Weight:
54oz
Dimensions:
7.375" x 11" x 1.625"
Case Pack:
10
Publisher Identifier:
P-HACH
Discount Code:
D
Audience:
General/trade
Country of Origin:
China
Pub Discount:
55
Imprint:
Phaidon Press
Overview
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity
Cuban food is known worldwide for its blend of bright colours and intense flavors, and Cuba: The Cookbook is the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more.
