Cravings: All Together (Recipes to Love: A Cookbook)
List Price:
$29.99
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Product Details
Author:
Chrissy Teigen, Adeena Sussman
Format:
Hardcover
Pages:
256
Publisher:
Clarkson Potter/Ten Speed (October 26, 2021)
Language:
English
ISBN-13:
9780593135426
ISBN-10:
0593135423
Weight:
38.4oz
Dimensions:
8.2" x 10.25" x 0.93"
Case Pack:
12
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260405T170152_155746818-20260405.xml
Folder:
RandomHouse
List Price:
$29.99
As low as:
$23.09
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Clarkson Potter
Overview
In her most personal cookbook yet, the New York Times bestselling author of Cravings shares food that will bring you joy and comfort—with a little help from her one-of-a-kind family.
Chrissy Teigen has always found a big sense of fun in the kitchen, but more than ever, she turns to the stove for comfort and warmth. Now Chrissy shares the recipes that have sustained her and her family, the ones that made her feel like everything is going to be okay. Recipes for Cozy Classic Red Lentil Soup, ingenious Chrissy signatures like Stuffed PB&J French Toast and puff pastry–wrapped Meatloaf Wellington, and family favorites like her mom Pepper’s Thai-style Sloppy Joes and John’s Saturday-morning Blueberry Buttermilk Pancakes will have you feeling like you’re pulling up a chair to her table.
Chrissy Teigen has always found a big sense of fun in the kitchen, but more than ever, she turns to the stove for comfort and warmth. Now Chrissy shares the recipes that have sustained her and her family, the ones that made her feel like everything is going to be okay. Recipes for Cozy Classic Red Lentil Soup, ingenious Chrissy signatures like Stuffed PB&J French Toast and puff pastry–wrapped Meatloaf Wellington, and family favorites like her mom Pepper’s Thai-style Sloppy Joes and John’s Saturday-morning Blueberry Buttermilk Pancakes will have you feeling like you’re pulling up a chair to her table.
