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Cooking with Beer and Bourbon (120 Recipes with a Kick)

List Price: $14.99
SKU:
9781497103894
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Hunter Reed
    Format:
    Paperback
    Pages:
    136
    Publisher:
    Fox Chapel Publishing (July 18, 2023)
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781497103894
    ISBN-10:
    1497103894
    Dimensions:
    7" x 9"
    File:
    FoxChapel-foxchapel_20260629_090800_delta-20260629.xml
    Folder:
    FoxChapel
    List Price:
    $14.99
    As low as:
    $11.54
    Publisher Identifier:
    P-MISC
    Discount Code:
    A
    Case Pack:
    36
    Pub Discount:
    65
    Weight:
    12.96oz
    Imprint:
    Fox Chapel Publishing
  • Overview

    Take your cooking to the next level by adding a splash of booze! Cooking with beer and bourbon pack built-in-flavor to your dishes, making them perfect for baking, deglazing, marinating, simmering, sautéing, and of course, sipping. Whether it's breakfast, lunch, dinner, side dishes, snacks, or dessert, cooking with alcohol easily elevates a simple meal and gives it chef-level taste. This must-have cookbook features 124 mouth-watering recipes that feature beer and bourbon as a key ingredient, from fried pickles and white bean beer chili to pulled pork, cheesecake, and so much more. Also included are delicious cocktail recipes to complete the meal with a refreshment. Wow your family and friends with gourmet-tasting food, all because of a boozy secret ingredient!