Complete Book of Coffee (The Definitive Guide to Coffee, From Simple Bean to Irresistible Beverage, with 70 Coffee Recipes)
List Price:
$25.00
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Product Details
Author:
Mary Banks, Christine McFadden, Catherine Atkinson
Format:
Hardcover
Pages:
256
Publisher:
Anness Publishing (June 15, 2022)
Imprint:
Lorenz Books
Language:
English
Audience:
General/trade
ISBN-13:
9780754835554
ISBN-10:
0754835553
Weight:
47.04oz
Dimensions:
8.91" x 11.44" x 0.84"
File:
Eloquence-SimonSchuster_06222026_P10237187_onix30-20260622.xml
Folder:
Eloquence
List Price:
$25.00
Pub Discount:
65
Case Pack:
10
As low as:
$19.25
Publisher Identifier:
P-SS
Discount Code:
A
Overview
THE COMPLETE BOOK OF COFFEE
The definitive guide to coffee, from simple bean to irresistible beverage.
Mary Banks, Christine McFadden & Catherine Atkinson
There is nothing quite as pleasurable as a well-made, hot, aromatic cup of coffee. This book explores all aspects of coffee and coffee use, with clear, informative text and beautiful photographs throughout.
It includes a fascinating discussion on the history of coffee drinking around the world, and an overview of all the roasts, grinds and blends available. It explains how to make the best-known coffee drinks, such as espresso and granita, and includes over 70 coffee recipes, such as Tiramisu, Coffee Coeurs à la Crème, Mocha Sponge Cake and Cappuccino Torte.
With over 750 glorious photographs, fascinating text and enticing recipes for all occasions, this is the book for every coffee-lover.
The definitive guide to coffee, from simple bean to irresistible beverage.
Mary Banks, Christine McFadden & Catherine Atkinson
There is nothing quite as pleasurable as a well-made, hot, aromatic cup of coffee. This book explores all aspects of coffee and coffee use, with clear, informative text and beautiful photographs throughout.
It includes a fascinating discussion on the history of coffee drinking around the world, and an overview of all the roasts, grinds and blends available. It explains how to make the best-known coffee drinks, such as espresso and granita, and includes over 70 coffee recipes, such as Tiramisu, Coffee Coeurs à la Crème, Mocha Sponge Cake and Cappuccino Torte.
With over 750 glorious photographs, fascinating text and enticing recipes for all occasions, this is the book for every coffee-lover.
