Chocolate Baking (The Ultimate Guide to Cakes, Cookies, Desserts & Pastries)
List Price:
$42.00
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Product Details
Author:
Edd Kimber
Format:
Hardcover
Pages:
256
Publisher:
Quadrille (March 10, 2026)
Imprint:
Quadrille
Language:
English
Audience:
General/trade
ISBN-13:
9781837833535
ISBN-10:
1837833532
Weight:
38.08oz
Dimensions:
7.85" x 10.05" x 0.6"
File:
hbgusa-hbgusa_Chronicle_onix30_P10283055_07022026_Complete-20260702.xml
Folder:
hbgusa
List Price:
$42.00
Pub Discount:
65
As low as:
$32.34
Publisher Identifier:
P-CHRONICLE
Discount Code:
B
Case Pack:
14
Overview
A love letter to chocolate with 100 recipes to bake, taste and adore.
In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd’s Hazelnut and Maple Milk Chocolate Tart, as well as delightful desserts such as Pistachio Tiramisu.
Edd shares creative takes on favorites such as Miso and White Chocolate Cookies or S’mores Brownies, and guides you through baking breads and pastries with chocolate, including Bistro Profiteroles and Sour Cherry Custard Buns with Cocoa Streusel.
There’s a recipe for every occasion here. Sometimes the chocolate flavour is front and centre, sometimes it plays a supporting role, but each recipe is a celebration of this very special ingredient.
