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Raw (Reinventing chocolate)
List Price:
$55.00
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Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
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Product Details
Author:
Julius Persoone
Format:
Hardcover
Pages:
224
Publisher:
Lannoo Publishers (August 4, 2026)
Imprint:
Lannoo Publishers
Language:
English
Audience:
General/trade
ISBN-13:
9789059961319
ISBN-10:
9059961315
Weight:
39.2oz
Dimensions:
8.661" x 11.024" x 0.9"
File:
Eloquence-SimonSchuster_09032026_P10573212_onix30_Complete-20260903.xml
Folder:
Eloquence
List Price:
$55.00
Pub Discount:
65
Case Pack:
10
As low as:
$42.35
Publisher Identifier:
P-SS
Discount Code:
A
Overview
Chocolate as an art form, with recipes for groundbreaking creations that combine science, tradition and imagination: from grandpa's mole to the eccentric praline for Walter Van Beirendonck.
In this book, you'll get to know Julius Persoone, as a chocolatier, as a person, but above all, as an artist. Delve behind the scenes and into Julius's life: how he unconventionally broke free from the fame of his beloved father. How, even as a child, he dreamed ambitiously, initially resisted his calling, but then clung to it like a tiger. Always honest, with boundless curiosity and an unparalleled drive for someone so young. With 40 delicious recipes with an unmistakable Julius signature.
In this book, you'll get to know Julius Persoone, as a chocolatier, as a person, but above all, as an artist. Delve behind the scenes and into Julius's life: how he unconventionally broke free from the fame of his beloved father. How, even as a child, he dreamed ambitiously, initially resisted his calling, but then clung to it like a tiger. Always honest, with boundless curiosity and an unparalleled drive for someone so young. With 40 delicious recipes with an unmistakable Julius signature.
