Celebrate (Joyful Baking All Year Round)
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Overview
From the New York Times-bestselling author and internationally beloved host of The Great British Baking Show, Paul Hollywood's next showstopping book of the ultimate celebratory bakes for every holiday and occasion.
BIRTHDAY CAKES * HOLIDAY DESSERTS * THANKSGIVING PIES * SUMMER PICNIC RECIPES * COCKTAIL PARTY HORS D'OEUVRES * SPRINGTIME SNACKS
In Celebrate, world-renowned baker Paul Hollywood is back with his ultimate recipes for the perfect celebration bakes year-round. Whether a holiday feast or a big summer picnic, Hollywood has the perfect recipe for every crowd. From wintertime Yule Logs and Panetone Cake, autumnal Pumpkin Pie and Apple Doughnuts, or Key Lime Pie and a Marble Cherry Vanilla Tray Bake for warm months, each recipe is meant to be shared and devoured among friends and family on the most special days of the year. You'll also find your new goto party food recipes like focaccia for a crowd, cheese straws, and the ultimate mini sausage rolls-and showstopping cakes from Japanese cheesecake to black forest gateau.
This is Paul Hollywood at his best: Every recipe is both classic and fresh, making for bakes that will be fun, festive, and perfect every time.
