Butter, Butter (Sometimes more is more)
List Price:
$39.99
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Product Details
Author:
Petra Galler
Format:
Hardcover
Pages:
192
Publisher:
Allen & Unwin (June 11, 2024)
Language:
English
ISBN-13:
9781991006202
ISBN-10:
1991006209
Dimensions:
7.48" x 9.84" x 0.8"
File:
Eloquence-IPG_04252026_P10005591_onix30-20260425.xml
Folder:
Eloquence
List Price:
$39.99
Case Pack:
14
As low as:
$34.39
Publisher Identifier:
P-IPG
Discount Code:
C
Audience:
General/trade
Weight:
30.08oz
Pub Discount:
60
Imprint:
A&U New Zealand
Overview
Gorgeous, rich, decadent recipes for the home baker
Inspired by the author's Jewish heritage, these recipes have a very European sensibility, with a touch of Middle Eastern flavors.
They are sophisticated, featuring some nostalgic classics with a twist that are easy to make. Butter, Butter is divided into five sections: Cakes, Pastry, Dough, Cookies and Slices, and Savoury.
The flavors are deep, spicy and a little exotic. With ingredients like semolina, hazelnuts and tahini and toppings like candied fennel, pistachios, sesame and thyme, there are many delicious things to explore.
Alongside the more standard bakes like carrot cake, rhubarb tart and brownie are some special creations to try: Persian Love Cake, Tiramisu Crepe Cake, Knafeh (Palestinian), Rugelach (Polish) and many others. With some divine savory ideas like Mushroom and Gruyere Galette and Leek and Cheddar Brioche Butter Pudding this is the complete package for those wanting to try some new ideas with their baking.
Dual measures.
Inspired by the author's Jewish heritage, these recipes have a very European sensibility, with a touch of Middle Eastern flavors.
They are sophisticated, featuring some nostalgic classics with a twist that are easy to make. Butter, Butter is divided into five sections: Cakes, Pastry, Dough, Cookies and Slices, and Savoury.
The flavors are deep, spicy and a little exotic. With ingredients like semolina, hazelnuts and tahini and toppings like candied fennel, pistachios, sesame and thyme, there are many delicious things to explore.
Alongside the more standard bakes like carrot cake, rhubarb tart and brownie are some special creations to try: Persian Love Cake, Tiramisu Crepe Cake, Knafeh (Palestinian), Rugelach (Polish) and many others. With some divine savory ideas like Mushroom and Gruyere Galette and Leek and Cheddar Brioche Butter Pudding this is the complete package for those wanting to try some new ideas with their baking.
Dual measures.
