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Boiled Sweets & Hard Candy (20 Traditional Recipes For Home-Made Chews, Taffies, Fondants & Lollipops)
List Price:
$7.99
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Product Details
Author:
Claire Ptak
Format:
Hardcover
Pages:
64
Publisher:
Anness Publishing (June 15, 2014)
Imprint:
Lorenz Books
Language:
English
Audience:
General/trade
ISBN-13:
9780754828860
ISBN-10:
0754828867
Weight:
9.04oz
Dimensions:
6.66" x 6.59" x 0.57"
File:
Eloquence-SimonSchuster_10032026_P10711953_onix30_Complete-20261003.xml
Folder:
Eloquence
List Price:
$7.99
Pub Discount:
65
Case Pack:
56
As low as:
$6.15
Publisher Identifier:
P-SS
Discount Code:
A
Overview
Indulge your sweet tooth with this gorgeous collection of classic confectionery, from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. Every recipe and technique is described clearly, with the help of 100 tempting photographs.
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