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Big Tequila (A Comprehensive Guide to Agave Spirits)

List Price: $35.00
SKU:
9781400340354
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Emanuele Mensah
    Format:
    Hardcover
    Pages:
    624
    Publisher:
    Cider Mill Press (October 15, 2024)
    Imprint:
    Cider Mill Press
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781400340354
    ISBN-10:
    1400340357
    Weight:
    43.2oz
    Dimensions:
    6.25" x 8.9" x 1.75"
    File:
    HarperChristian-Nelson0725-20260725.xml
    Folder:
    HarperChristian
    List Price:
    $35.00
    Country of Origin:
    China
    Pub Discount:
    65
    Case Pack:
    10
    As low as:
    $26.95
    Publisher Identifier:
    P-TNELSON
    Discount Code:
    A
    Page Edges:
    Non-Gilded
    Words of Christ:
    Black Letter
  • Overview

    Big Tequila is the ultimate guide to the rich cultural heritage, history, and makers of this legendary spirit.

    Immerse yourself in Mexican tradition and learn the essential role that mezcal and tequila have played in this country's history and identity. Offering a detailed account of the transformation of agave into tequila, this book delves into the traditional methods used to produce tequila and the various techniques that have developed over the years. Uncover the renowned mezcal and tequila distilleries that have developed these world-class spirits over the years.

    Inside you'll find:

    • A collection of 75 distillery profiles
    • 25 interviews with distillers and industry experts
    • Detailed tasting notes
    • 50 delicious cocktail recipes
    • An in-depth overview of the history of mezcal and tequila
    • A rundown of the industry beyond Mexico

    Featuring stunning photography and engaging stories, this book is a must-have for any tequila lover, history buff, or traveller looking to understanding the cultural significance of mezcal and tequila.Discover why tequila has earned its reputation as one of the finest spirits in the world with Big Tequila.