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Baby at the Table (A 3-Step Guide to Weaning the Italian Way)

List Price: $30.95
SKU:
9780718182946
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25 unit(s)
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  • Product Details

    Author:
    Michela Chiappa, Emanuela Chiappa
    Format:
    Paperback
    Pages:
    272
    Publisher:
    Penguin UK (September 8, 2016)
    Language:
    English
    ISBN-13:
    9780718182946
    ISBN-10:
    0718182944
    Weight:
    27.04oz
    Dimensions:
    7.5" x 9.5" x 0.7"
    Case Pack:
    20
    File:
    Eloquence-IPG_03192026_P9854863_onix30_Complete-20260319.xml
    Folder:
    Eloquence
    List Price:
    $30.95
    As low as:
    $26.62
    Publisher Identifier:
    P-IPG
    Discount Code:
    C
    Audience:
    General/trade
    Pub Discount:
    60
    Imprint:
    Michael Joseph
  • Overview

    SILVER PRIZE WINNER OF BEST FAMILY COOKBOOK AT THE MUMII FAMILY AWARDS 2017!

    Baby at the Table is a 3-step guide to making your favourite meals their favourite flavours

    Michela and Emanuela's Italian approach to weaning will have your baby eating solid food and enjoying meals with the whole family by the time they celebrate their first birthday.

    Involving clever combinations of simple ingredients, no special kit, and under 15 minutes' preparation time for each recipe, your baby will quickly progress from basic no-cook purées to interesting snacks and delicious fresh meals eaten at the table.

    The 3-Step Guide:

    Baby: a foolproof introduction to their first steps in food
    - 6-8 months: enjoying a variety of flavours
    - 8-10 months: exploring textures
    - 10-12 months: experiencing first meals
    - clever natural teething solutions
    - 'masking it' tricks

    Toddler: happy, healthy tummies for them and a stress-free life for you
    - finger foods
    - speedy lunchtime meals
    - travel and lunchbox solutions
    - quick-fix snacks
    - tips on dealing with picky eaters

    Femily: feed your whole family (baby included) one meal
    - recipes for Brunches, Speedy Dinners, One-pot Meals, Desserts and Bakes
    - tasty Italian classics you'll return to again and again:
    Red pepper and super-bean Bolognese
    Speedy cheat's pizza
    Fish pies in a mug
    Chicken pot pie
    Salmon and sweet potato parcel
    Chocolate ricotta pudding
    - '4-ways-with' sections for porridge, pesto, eggs, jacket potatoes and leftovers
    - healthy make-ahead meal ideas
    - how to get the kids involved

    'How to get babies eating family meals by the age of ONE . . . it's much easier than you think. A cross between a parenting guide and a cookbook. Simple enough even for a child to understand. Full of recipes that the whole family can enjoy - baby included. And they all take 15 minutes or less' Daily Mail

    'A beautiful book packed with inspiration (and super-simple ways) to feed your baby well, all backed up with sound nutritional info, and most importantly, celebrating the whole family eating together. Nice one girls!' - Jamie Oliver

    'Family food, Italian style' Daily Telegraph

    Look out for the Chiappas on TV with Welsh Italians on BBC 2, Michela's Tuscan Kitchen on the Food Network and also the new Welsh Italians Christmas!