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And That's Dinner! (Flexible Recipes for Cooking Smarter, Not Harder)

List Price: $38.00
SKU:
9780593969847
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Oct 6th 2026
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • Product Details

    Author:
    Leah Victoria
    Format:
    Hardcover
    Pages:
    240
    Publisher:
    DK (October 6, 2026)
    Imprint:
    DK
    Release Date:
    October 6, 2026
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9780593969847
    ISBN-10:
    0593969847
    Weight:
    20oz
    Dimensions:
    8" x 10"
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260514T225206_156261930-20260514.xml
    Folder:
    RandomHouse
    List Price:
    $38.00
    Country of Origin:
    China
    Pub Discount:
    65
    Case Pack:
    12
    As low as:
    $29.26
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
  • Overview

    From the creator of Leah's Cucina, a collection of adaptable, no-stress dishes to cook for family and friends every night of the week

    Leah Victoria, better known as @leahscucina on social media, is constantly surrounded by extended family and friends. She’s never quite sure who will be coming to dinner on any given night, so she’s always ready to whip up a tasty and nutritious meal at a moment’s notice. In that spirit, And That’s Dinner! is packed with easy, flavorful recipes perfect for home cooks, busy parents, or anyone looking to get a delicious dinner on the table, fast. 

    Drawing on her Sicilian roots, Leah shares her signature twists on classic dishes like Spaghetti Pie, Seafood Salad, Meatball and Vegetable Stew, and Prosciutto and Fontina Chicken Rollatini. With chapters devoted to party-worthy appetizers, versatile mains, and fuss-free sides, there's something for every craving and occasion.

    Leah's time-saving tips and meal prep tricks ensure these dishes come together quickly on busy weeknights. Many recipes also feature fun variations and smart ways to use up leftovers. Whether you're hosting friends or just need an easy meal, favorites like Pulled Pork Arancini, Baked Rigatoni with Fried Eggplant, and Caramelized Onion Chicken Meatballs are sure to satisfy.

    With vibrant flavors, simple techniques, and Leah's enthusiastic guidance, you'll be cooking up craveable meals any night of the week.