Ancient Greek Agriculture (An Introduction) - 9780415116718
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$66.99
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Product Details
Author:
Signe Isager, Jens Erik Skydsgaard
Format:
Paperback
Pages:
248
Publisher:
Taylor & Francis (August 24, 1995)
Language:
English
ISBN-13:
9780415116718
ISBN-10:
0415116716
Weight:
15.875oz
Dimensions:
6" x 9"
File:
TAYLORFRANCIS-TayFran_260117060453325-20260117.xml
Folder:
TAYLORFRANCIS
List Price:
$66.99
Case Pack:
20
As low as:
$63.64
Publisher Identifier:
P-CRC
Discount Code:
H
Country of Origin:
United States
Pub Discount:
30
Imprint:
Routledge
Overview
The initial focus of Ancient Greek Agriculture is firmly on the art of agriculture proper, the tools and the technique, the plants cultivated and the animals reared. Thereafter, Isager and Skydsgaard focus on the position of agriculture in the society of gods and men in the Greek city-states . The arguments of Ancient Greek Agriculture are strengthened by the book's close adherence to contemporary Greek sources, literary as well as archaeological, avoiding the use of later as well as Roman material.
