Amboy (Recipes from the Filipino-American Dream)
List Price:
$35.00
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Product Details
Author:
Alvin Cailan, Alexandra Cuerdo
Format:
Hardcover
Pages:
352
Publisher:
HarperCollins (August 25, 2020)
Language:
English
ISBN-13:
9781328931733
ISBN-10:
1328931730
Weight:
44.48oz
Dimensions:
7.94" x 10" x 1.22"
Case Pack:
12
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260405071543-20260405.xml
Folder:
hc
List Price:
$35.00
As low as:
$26.95
Publisher Identifier:
P-HC
Discount Code:
A
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Harvest
Overview
Alvin Cailan has risen to become arguably the most high-profile chef in America's Filipino food movement. He took the food scene by storm when he opened the now-legendary Eggslut in Los Angeles, a foodie cult favorite specializing in affordable but sophisticated egg sandwiches. Alvin is now based in New York City, where his latest restaurant is the critically acclaimed The Usual. Alvin also hosts the popular The Burger Show on First We Feast's Youtube channel, with many episodes exceeding 1 million views and guests such as Seth Rogen and Padma Lakshmi. Alvin's story of success, however, is an unlikely one. He emerged from his youth spent as part of an immigrant family in east LA, feeling like he wasn't Filipino enough to be Filipino and not American enough to be an American, thus Amboy, the term for a Filipino raised in America. He had to first overcome cultural traditions and family expectations to find his own path to success, and this unique cookbook tells that story through recipes.








