Alaska's Wild Plants, Revised Edition (A Guide to Alaska's Edible and Healthful Harvest) - 9781513262796
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$36.99
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Product Details
Author:
Janice J. Schofield
Format:
Hardcover
Pages:
200
Publisher:
Turner Publishing Company (March 31, 2020)
Language:
English
Audience:
General/trade
ISBN-13:
9781513262796
ISBN-10:
1513262793
Weight:
14.08oz
Dimensions:
5" x 8" x 0.69"
File:
TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20250917125540-20250918.xml
Folder:
TWO RIVERS
List Price:
$36.99
Case Pack:
24
As low as:
$28.48
Publisher Identifier:
P-PER
Discount Code:
A
Pub Discount:
65
Imprint:
Alaska Northwest Books
Overview
With bright color photographs and completely up-to-date information, this authoritative guidebook introduces adventurers and harvesters to more than 80 of Alaska's most common wild edible plants.
Alaska’s Wild Plants is the perfect guide to tuck in your backpack as you explore Alaska’s lands. Now reorganized to be more user friendly with a new introduction to foraging, this informative book will help you discover the bounty of the land and its plants around you.
- Understand basic principles to foraging and easy plant preparations.
- Learn about each plant's nutritional content, and medicinal and culinary uses.
- Discover the habitats where the plant can be found and how to harvest it correctly.
- Identify the plant’s physical characteristics with an accompanying color photograph.
- Find more expert sources to continue your plant education.
For explorers, foragers, harvesters, or just the casually interested, this book will help readers recognize Alaska’s most common edible plants, including chickweed, high bush cranberry, crowberry, sweet gale, and more.
