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Agriculture & Food

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  • Regenerating Earth (Farmers Working with Nature to Feed Our Future) by Kelsey Timmerman, 9781952338267
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    Regenerating Earth (Farmers Working with Nature to Feed Our Future) $30.00
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  • Fish Sense (Picador Shorts) by Jonathan Balcombe, 9781250391216
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    Fish Sense (Picador Shorts) $15.00
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  • Feed the Planet (A Photographic Journey to the World's Food) by George Steinmetz, Joel K. Bourne Jr., Michael Pollan, 9781419774263
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    Feed the Planet (A Photographic Journey to the World's Food) $60.00
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  • The Oyster Book (A Chronicle of the World's Most Fascinating Shellfish-Past, Present, and Future) by Dan Martino, 9781572843424
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    The Oyster Book (A Chronicle of the World's Most Fascinating Shellfish-Past, Present, and Future) $30.00
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  • Wild Chocolate (Across the Americas in Search of Cacao's Soul) by Rowan Jacobsen, 9781639733576
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    Wild Chocolate (Across the Americas in Search of Cacao's Soul) $28.99
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  • Frostbite (How Refrigeration Changed Our Food, Our Planet, and Ourselves) by Nicola Twilley, 9780735223288
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    Frostbite (How Refrigeration Changed Our Food, Our Planet, and Ourselves) $30.00
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  • The Unsettling of America (Culture & Agriculture) by Wendell Berry, 9781619025998
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    The Unsettling of America (Culture & Agriculture) $16.95
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  • We Are What We Eat (A Slow Food Manifesto) - 9780525561552 by Alice Waters, 9780525561552
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    We Are What We Eat (A Slow Food Manifesto) - 9780525561552 $18.00
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  • Napa (The Story of an American Eden) by James Conaway, 9780618257980
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    Napa (The Story of an American Eden) $21.99
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  • The Omnivore's Dilemma (A Natural History of Four Meals) - 9781594200823 by Michael Pollan, 9781594200823
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    The Omnivore's Dilemma (A Natural History of Four Meals) - 9781594200823 $28.00
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  • The Fate of Food (What We'll Eat in a Bigger, Hotter, Smarter World) - 9780804189040 by Amanda Little, 9780804189040
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    The Fate of Food (What We'll Eat in a Bigger, Hotter, Smarter World) - 9780804189040 $20.00
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  • Canning and Preserving (A Practical Journal for Life Out Here) by Skyhorse Publishing, 9781510750975
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    Canning and Preserving (A Practical Journal for Life Out Here) $9.99
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  • The Science of Spice (Understand Flavor Connections and Revolutionize Your Cooking) - 9781465475572 by Dr. Stuart Farrimond, 9781465475572
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    The Science of Spice (Understand Flavor Connections and Revolutionize Your Cooking) - 9781465475572 $25.00
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  • Grocery (The Buying and Selling of Food in America) - 9781419729539 by Michael Ruhlman
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    Grocery (The Buying and Selling of Food in America) - 9781419729539 $18.00
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  • Temple Grandin's Guide to Working with Farm Animals (Safe, Humane Livestock Handling Practices for the Small Farm) - 9781612127446 by Temple Grandin, 9781612127446
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    Temple Grandin's Guide to Working with Farm Animals (Safe, Humane Livestock Handling Practices for the Small Farm) - 9781612127446 $24.99
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  • Lentil Underground (Renegade Farmers and the Future of Food in America) by Liz Carlisle, 9781592409563
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    Lentil Underground (Renegade Farmers and the Future of Food in America) $18.00
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  • Earth Democracy (Justice, Sustainability, and Peace) by Vandana Shiva, 9781623170417
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    Earth Democracy (Justice, Sustainability, and Peace) $15.95
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  • Cooked (A Natural History of Transformation) - 9781594204210 by Michael Pollan, 9781594204210
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    Cooked (A Natural History of Transformation) - 9781594204210 $27.95
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  • Cod (A Biography of the Fish that Changed the World) by Mark Kurlansky, 9780140275018
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    Cod (A Biography of the Fish that Changed the World) $18.00
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  • 97 Orchard (An Edible History of Five Immigrant Families in One New York Tenement) by Jane Ziegelman, 9780061288517
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    97 Orchard (An Edible History of Five Immigrant Families in One New York Tenement) $18.99
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  • Fast Food Nation (The Dark Side of the All-American Meal) by Eric Schlosser, 9780547750330
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    Fast Food Nation (The Dark Side of the All-American Meal) $19.99
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  • A History of Tea (The Life and Times of the World's Favorite Beverage) by Laura C. Martin, 9780804851121
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    A History of Tea (The Life and Times of the World's Favorite Beverage) $14.99
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  • Water Wars (Privatization, Pollution, and Profit) by Vandana Shiva, 9781623170721
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    Water Wars (Privatization, Pollution, and Profit) $20.95
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  • Nourrir la machine humaine (Nutrition et alimentation au Québec, 1860-1945) (French Edition) by Caroline Durand, 9780773544895
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    Nourrir la machine humaine (Nutrition et alimentation au Québec, 1860-1945) (French Edition) $43.95
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  • The Immaculate Conception of Data (Agribusiness, Activists, and Their Shared Politics of the Future) by Kelly Bronson, 9780228011224
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    The Immaculate Conception of Data (Agribusiness, Activists, and Their Shared Politics of the Future) $37.95
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  • Tastes from the Road (Connecting with Humanity through Food and Tradition) by Benjamin Pierce Jones, 9781646049967
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    Tastes from the Road (Connecting with Humanity through Food and Tradition) $19.99
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  • Circular Agriculture (Food Waste Conversion into Vital Biofertilizers) by Nitu Rani, Narashans Alok Sagar, Vishal Ahuja, 9781041127345
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    Circular Agriculture (Food Waste Conversion into Vital Biofertilizers) $57.99
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  • Stories from a Kargili Kitchen (A Food & Travel Narrative from the Himalayas Exploring Kargil's Cuisine, Culture, Memory and Life Beyond War) by Yash Saxena, 9780143476788
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    Stories from a Kargili Kitchen (A Food & Travel Narrative from the Himalayas Exploring Kargil's Cuisine, Culture, Memory and Life Beyond War) $22.99
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  • Dispatches from Rural America (Sixteen Essays) by Wendell Berry, 9781640098572
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    Dispatches from Rural America (Sixteen Essays) $27.00
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  • The Unsettling of America (50th Anniversary Edition) (Culture and Agriculture) by Wendell Berry, 9781640098374
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    The Unsettling of America (50th Anniversary Edition) (Culture and Agriculture) $20.00
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  • Grocery (The Buying and Selling of Food in America) by Michael Ruhlman, 9781419723865
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    Grocery (The Buying and Selling of Food in America) $28.00
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  • Black Farmers in America (Fighting for an Equitable Food System) by Mya O. Price, 9781032840291
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    Black Farmers in America (Fighting for an Equitable Food System) $57.99
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  • Sustainable Management of Cordyceps (Supply Chains and Resource Management Policies) by Jiping Sheng, Ksenia Gerasimova, 9781032552521
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    Sustainable Management of Cordyceps (Supply Chains and Resource Management Policies) $61.99
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  • Sustainable Cacao Cultivation in Latin America by Luz Cecilia García, Naga Raju Maddela, Freddy Zambrano Gavilanes, Carolina Aguilar Duarte, 9781032464596
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    Sustainable Cacao Cultivation in Latin America $61.99
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  • Culinary Man and the Kitchen Brigade (Normative Subjectivity in Western Fine Dining Traditions) by Jordan Fallon, 9781032849232
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    Culinary Man and the Kitchen Brigade (Normative Subjectivity in Western Fine Dining Traditions) $61.99
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  • China's Agricultural Investment in Australia (Uneven Geographies of Agri-Food Globalization) by Michaela Boehme, 9781032755861
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    China's Agricultural Investment in Australia (Uneven Geographies of Agri-Food Globalization) $61.99
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  • Basic Income for Disasters and Climate Change in Africa (Agrarian Risk Reduction and Adaptation) by Sara Bernardo, 9781032796185
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    Basic Income for Disasters and Climate Change in Africa (Agrarian Risk Reduction and Adaptation) $61.99
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  • The Kitchen Activist (Your Step-by-Step Guide to Creating a Planet Smart Kitchen) by Florencia Ramirez, 9781636284941
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    The Kitchen Activist (Your Step-by-Step Guide to Creating a Planet Smart Kitchen) $22.95
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  • Foreign Fruit (A Personal History of the Orange) by Katie Goh, 9781963108231
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    Foreign Fruit (A Personal History of the Orange) $27.99
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  • Food Heritage (Critical Perspectives) by Loïc Bienassis, Fabio Parasecoli, 9781032830872
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    Food Heritage (Critical Perspectives) $57.99
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  • A Philosophy of Natural Wine (Nature, Artifacts, and the Space in Between) by Patrik Engisch, 9781041019534
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    A Philosophy of Natural Wine (Nature, Artifacts, and the Space in Between) $73.99
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  • The Human Right to Food (An Insider's Account) by Rolf Künnemann, 9781041128175
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    The Human Right to Food (An Insider's Account) $57.99
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    The Agri-Culture Wars (The Science of Land Management in an Era of Misinformation) $51.00
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    Ultra Real Food (Quit Processed Food and Take Back Your Health) $28.00
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  • American Farmland Preservation (Policies, Practices, and the Politics of Place) - 9781041082552 by Andrew Waters, 9781041082552
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    American Farmland Preservation (Policies, Practices, and the Politics of Place) - 9781041082552 $57.99
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  • Banning Live Animal Exports (Learning from a Century-Long Campaign) by David Bowles, 9781041147428
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    Banning Live Animal Exports (Learning from a Century-Long Campaign) $39.99
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  • Fashioning Identities: Cultures of Exchange by Sarah Heaton, 9781848882126
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    Fashioning Identities: Cultures of Exchange $43.00
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  • Food Tourism in Urban Places (Cultural and Social Experiences) by Francesc Fusté-Forné, 9781032872384
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    Food Tourism in Urban Places (Cultural and Social Experiences) $73.99
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  • Cafés by Holly Pester, 9781804272022
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    Cafés $18.95
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  • Informing Food Choices (Sorting Fact from Fiction) by Martin Rose, Jane Parker, Peter Wilde, Robert Cordina, 9781839164316
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    Informing Food Choices (Sorting Fact from Fiction) $35.00
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  • The Future of Food Policy in the UK (Recipe for Change) by Honor May Eldridge, 9781032948294
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    The Future of Food Policy in the UK (Recipe for Change) $73.99
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  • Abiding Hunger (An American Paradox) by Roger Thurow, 9781572843691
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    Abiding Hunger (An American Paradox) $20.00
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  • Trauma Farm (A Rebel History of Rural Life) - 9781778404269 by Brian Brett, Kate Harris
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    Trauma Farm (A Rebel History of Rural Life) - 9781778404269 $19.95
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  • A History of the World in Twelve Beans by Joël Broekaert, Michele Hutchison, 9781778403545
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    A History of the World in Twelve Beans $22.95
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  • The Kitchen Activist (Your Step-by-Step Guide to Creating a Planet Smart Kitchen) by Florencia Ramirez, 9781636284965
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    The Kitchen Activist (Your Step-by-Step Guide to Creating a Planet Smart Kitchen) $44.95
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  • Rural-Urban Migration and Agro-Technological Change in Post-Reform China by Lena Kaufmann, 9781041185673
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    Rural-Urban Migration and Agro-Technological Change in Post-Reform China $61.99
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  • Serendipity (A History of Accidental Culinary Discoveries) - 9781954641181 by Oscar Farinetti, Barbara McGilvray, 9781954641181
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    Serendipity (A History of Accidental Culinary Discoveries) - 9781954641181 $24.99
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  • Serendipity (A History of Accidental Culinary Discoveries) by Oscar Farinetti, Barbara McGilvray, 9781954641846
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    Serendipity (A History of Accidental Culinary Discoveries) $19.99
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  • Diversity and change in food wellbeing (Cases from Southeast Asia and Nepal) by Anke Niehof, Hom N. Gartaula, Melissa Quetulio-Navarra, 9789086863167
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    Diversity and change in food wellbeing (Cases from Southeast Asia and Nepal) $81.00
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  • Gezondheidslogo's op eten (Verkenningen rond hun recente opmars) (Dutch; Flemish Edition) by Hans Dagevos, Ellen van Kleef, 9789086861361
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    Gezondheidslogo's op eten (Verkenningen rond hun recente opmars) (Dutch; Flemish Edition) $80.00
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  • Holley, Het gulzige brein (Dutch; Flemish Edition) by André Holley, 9789086860593
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    Holley, Het gulzige brein (Dutch; Flemish Edition) $69.00
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  • Food habits and consumption in developing countries (Manual for field studies) by Adel P. den Hartog, Wija A. van Staveren, Inge D. Brouwer, 9789076998947
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    Food habits and consumption in developing countries (Manual for field studies) $68.00
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  • Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn al-Tujībī (Arabic Edition) by Nawal Nasrallah, 9789004688377
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    Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn al-Tujībī (Arabic Edition) $62.00
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  • African Agency in China's Tea Trade (Commercial Networks, Brand Creation and Intellectual Property) by Ute Röschenthaler, 9789004505681
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    African Agency in China's Tea Trade (Commercial Networks, Brand Creation and Intellectual Property) $95.00
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  • Tikim: Essays on Philippine Food and Culture by Catherine Ceniza Choy, Doreen G. Fernandez, 9789004453753
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    Tikim: Essays on Philippine Food and Culture $60.00
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  • Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook (English Translation, with an Introduction and Glossary) by Nawal Nasrallah, 9789004356238
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    Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook (English Translation, with an Introduction and Glossary) $71.00
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  • Digging Deeper: Inside Africa's Agricultural, Food and Nutrition Dynamics by Akinyinka Akinyoade, Wijnand Klaver, Sebastiaan Soeters, Dick Foeken, 9789004282681
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    Digging Deeper: Inside Africa's Agricultural, Food and Nutrition Dynamics $98.00
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  • Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup by Barak Kushner, 9789004269279
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    Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup $40.00
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  • The Full English (The Ways We Eat and Why) by Lewis Bassett, 9781836740650
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    The Full English (The Ways We Eat and Why) $34.95
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    Tea (The Drink that Changed the World) - 9780804859820 $19.99
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  • From Cows to Concrete (The Rise and Fall of Farming in Los Angeles) by Rachel Surls, Judith Gerber, 9781626400313
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    From Cows to Concrete (The Rise and Fall of Farming in Los Angeles) $45.00
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    The Upright Farmer (Racial Capitalism and Agricultural Modernization in Burkina Faso) $31.95
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  • Ethnicity, Inequality, and Economic Development in Sub-Saharan Africa by Tade O. Okediji, 9781032412511
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    Ethnicity, Inequality, and Economic Development in Sub-Saharan Africa $54.99
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  • Farmer Power (The 2020-21 Movement, The State and Agricultural Reforms in India) by Sudhir Kumar Suthar, 9780143468097
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    Farmer Power (The 2020-21 Movement, The State and Agricultural Reforms in India) $16.99
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  • Community-Supported Agriculture in Central and Eastern Europe (Transitional Economies in Post-Communist Europe) by Magdalena Raftowicz, Mirosław Struś, 9781041251200
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    Community-Supported Agriculture in Central and Eastern Europe (Transitional Economies in Post-Communist Europe) $69.99
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  • Food and American TV (Constructing Identity in Bite-Sized Narratives) by Urszula Niewiadomska-Flis, Carrie Helms Tippen, 9781041139195
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    Food and American TV (Constructing Identity in Bite-Sized Narratives) $57.99
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  • Food and Us (The incredible story of how food shapes humanity) by Seamus Higgins, 9781837677368
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    Food and Us (The incredible story of how food shapes humanity) $27.99
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  • Innovation Pathways to Sustainability (Conversations Towards Complex Systems of Governance) by Michael Lester, Marie dela Rama, 9781032248318
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    Innovation Pathways to Sustainability (Conversations Towards Complex Systems of Governance) $61.99
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  • Everyday Agri-Environmental Governance (The Emergence of Sustainability through Assemblage Thinking) by Jérémie Forney, Dana Bentia, Angga Dwiartama, 9781032843247
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    Everyday Agri-Environmental Governance (The Emergence of Sustainability through Assemblage Thinking) $31.99
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  • Digital Communication for Agricultural and Rural Development (Participatory Practices in a Post-COVID Age) by Ataharul Chowdhury, Gordon A. Gow, 9781032252094
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    Digital Communication for Agricultural and Rural Development (Participatory Practices in a Post-COVID Age) $61.99
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  • Food System Intermediaries (Bonding and Bridging in China, Latin America, and Australia) by Adrian Hearn, 9780262553513
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    Food System Intermediaries (Bonding and Bridging in China, Latin America, and Australia) $65.00
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  • Defying Palliser (Stories of Resilience from the Driest Region of the Canadian Prairies) by Jim Warren, Harry Diaz, 9780889772946
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    Defying Palliser (Stories of Resilience from the Driest Region of the Canadian Prairies) $34.95
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  • The Last Supper (How to Overcome the Coming Food Crisis) by Sam Kass, 9780451494962
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    The Last Supper (How to Overcome the Coming Food Crisis) $30.00
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  • Nourishing Scotland by Pete Ritchie, 9781041026402
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    Nourishing Scotland $57.99
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  • Our Food Will be Fine (How technology and climate give us new food opportunities) by Joris Relaes, Nele Jacobs, 9789059964266
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    Our Food Will be Fine (How technology and climate give us new food opportunities) $35.00
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  • We Are Eating the Earth (The Race to Fix Our Food System and Save Our Climate) - 9781982160081 by Michael Grunwald, 9781982160081
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    We Are Eating the Earth (The Race to Fix Our Food System and Save Our Climate) - 9781982160081 $20.00
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  • Where are the Fellows Who Cut the Hay? (How Traditions From the Past Can Shape Our Future) by Robert Ashton, 9781806770069
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    Where are the Fellows Who Cut the Hay? (How Traditions From the Past Can Shape Our Future) $16.95
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  • Our Knives Will Save Us (Dispatches from a White Mountain Apache Chef) by Nephi Craig, 9780593831908
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    Our Knives Will Save Us (Dispatches from a White Mountain Apache Chef) $32.00
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  • North Stars of Emancipation (California's Diverse Food and Farming Movements in Times of Racial Reckoning) by Antonio Roman-Alcalá, 9780262053280
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    North Stars of Emancipation (California's Diverse Food and Farming Movements in Times of Racial Reckoning) $55.00
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  • The Future of Bananas by James Dale, 9781685892371
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    The Future of Bananas $17.99
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  • A People's History of the Farmers' Movement, 2020-2021 by Shamsher Singh, Sabah Siddiqui, 9781032803937
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    A People's History of the Farmers' Movement, 2020-2021 $61.99
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  • Natural Resource-Based Conflicts in Rural Zimbabwe by Joshua Matanzima, Patience Chadambuka, Kirk Helliker, 9781032543994
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    Natural Resource-Based Conflicts in Rural Zimbabwe $61.99
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  • Disaster Risk, Resilient Agriculture and Livelihood (Methods and Applications) by Asraful Alam, Rukhsana, 9781032231327
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    Disaster Risk, Resilient Agriculture and Livelihood (Methods and Applications) $61.99
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  • The Making of Mamaliga (Transimperial Recipes for a Romanian National Dish) by Alex Drace-Francis, 9789633866245
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    The Making of Mamaliga (Transimperial Recipes for a Romanian National Dish) $62.95
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  • Land, Life, and Emotional Landscapes at the Margins of Bangladesh by Éva Rozália Hölzle, 9781041181910
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    Land, Life, and Emotional Landscapes at the Margins of Bangladesh $61.99
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  • Asian Smallholders in Comparative Perspective by Eric Thompson, Jamie Gillen, Jonathan Rigg, 9781041175933
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    Asian Smallholders in Comparative Perspective $61.99
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  • In Pursuit of Justice (Just Us! Coffee Roasters Co-op and the Fair Trade Movement) by Stacey Byrne, Errol Sharpe, 9781552666876
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    In Pursuit of Justice (Just Us! Coffee Roasters Co-op and the Fair Trade Movement) $19.95
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  • Grateful Prey (Rock Cree Human-Animal Relationships) by Robert Brightman, 9780889771376
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    Grateful Prey (Rock Cree Human-Animal Relationships) $29.95
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  • Italian Identity in the Kitchen, or Food and the Nation by Massimo Montanari, Beth Archer Brombert, 9780231160841
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    Italian Identity in the Kitchen, or Food and the Nation $30.00
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  • Eat Bitter (A Story About Guts, and Food) by Lydia Pang, 9780063487130
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    Eat Bitter (A Story About Guts, and Food) $28.99
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