- Home
- Cooking
- Regional & Ethnic
- A Taste of the Amalfi Coast (Places of longing, original recipes and insider tips)
A Taste of the Amalfi Coast (Places of longing, original recipes and insider tips)
List Price:
$55.00
| Expected release date is Sep 1st 2026 |
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Christine Countess von der Pahlen, Mayk Wendt
Format:
Hardcover
Pages:
240
Publisher:
Callwey GmbH (September 1, 2026)
Imprint:
Callwey GmbH
Release Date:
September 1, 2026
Language:
English
ISBN-13:
9783766728906
ISBN-10:
3766728903
Weight:
60oz
Dimensions:
9.8" x 11"
File:
CONSORTIUM-Metadata_Only_Consortium_Customer_Group_Metadata_20260610161652-20260610.xml
Folder:
CONSORTIUM
List Price:
$55.00
Country of Origin:
Germany
Pub Discount:
65
Case Pack:
8
As low as:
$42.35
Publisher Identifier:
P-PER
Discount Code:
A
Overview
From the dramatic cliffs of Positano to the lemon terraces of Amalfi – A taste at the Amalfi coast is an invitation to immerse yourself in the spirit of the South. Christine Countess von der Pahlen portrays authentic restaurants, vibrant markets and the people who cook, savour and live here with passion. Accompanied by the award-winning photography of Mayk Wendt, the book opens glimpses into lively kitchens, colourful gardens and fragrant lemon groves. Each chapter captures the magic of the dolce far niente and, through exclusive recipes, stories and travel tips, brings the sunshine, ease and flavour of the Amalfi Coast straight into your home.
