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A Place at the Table
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$9.99
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Product Details
Author:
Saadia Faruqi, Laura Shovan, Laura Shovan
Format:
Paperback
Pages:
336
Publisher:
HarperCollins (April 26, 2022)
Language:
English
ISBN-13:
9780358665984
ISBN-10:
0358665981
Weight:
8.08oz
Dimensions:
5.12" x 7.62"
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260606052311-20260606.xml
Folder:
hc
List Price:
$9.99
Case Pack:
60
As low as:
$7.69
Publisher Identifier:
P-HC
Discount Code:
A
Audience:
Children/juvenile
Age Range:
10 to 12
Grade Level:
5th Grade to 7th Grade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Clarion Books
Overview
A timely, accessible, and beautifully written story exploring themes of food, friendship, family and what it means to belong, featuring sixth graders Sara, a Pakistani American, and Elizabeth, a white, Jewish girl taking a South Asian cooking class taught by Sara’s mom.
Sixth graders Sara and Elizabeth could not be more different. Sara is at a new school that is completely unlike the small Islamic school she used to attend. Elizabeth has her own problems: her British mum has been struggling with depression. The girls meet in an after-school South Asian cooking class, which Elizabeth takes because her mom has stopped cooking, and which Sara, who hates to cook, is forced to attend because her mother is the teacher. The girls form a shaky alliance that gradually deepens, and they make plans to create the most amazing, mouth-watering cross-cultural dish together and win a spot on a local food show. They make good cooking partners . . . but can they learn to trust each other enough to become true friends?
Sixth graders Sara and Elizabeth could not be more different. Sara is at a new school that is completely unlike the small Islamic school she used to attend. Elizabeth has her own problems: her British mum has been struggling with depression. The girls meet in an after-school South Asian cooking class, which Elizabeth takes because her mom has stopped cooking, and which Sara, who hates to cook, is forced to attend because her mother is the teacher. The girls form a shaky alliance that gradually deepens, and they make plans to create the most amazing, mouth-watering cross-cultural dish together and win a spot on a local food show. They make good cooking partners . . . but can they learn to trust each other enough to become true friends?
