A Cook's Tour (Global Adventures in Extreme Cuisines)
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$17.99
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Product Details
Author:
Anthony Bourdain
Format:
Paperback
Pages:
288
Publisher:
HarperCollins (November 5, 2002)
Language:
English
ISBN-13:
9780060012786
ISBN-10:
0060012781
Weight:
8.32oz
Dimensions:
5.31" x 8" x 0.65"
Case Pack:
24
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260712054154-20260712.xml
As low as:
$13.85
List Price:
$17.99
Publisher Identifier:
P-HC
Discount Code:
A
Folder:
hc
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Ecco
Overview
From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures
The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.
Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.
