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The Secret Life of Chocolate Chip Cookies (Exciting New Ways to Enjoy Everyone's Favorite Dessert)

List Price: $25.99
SKU:
9798890033291
Quantity:
Minimum Purchase
25 unit(s)
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  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Marissa Rothkopf Bates
    Format:
    Paperback
    Pages:
    192
    Publisher:
    Page Street Publishing (September 16, 2025)
    Imprint:
    Page Street Publishing
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9798890033291
    Weight:
    17.44oz
    Dimensions:
    7.05" x 8.95" x 0.45"
    File:
    Macmillan Trade-Macmillan_Print_US_Trade_20251027220528-20251027-1.xml
    Folder:
    Macmillan Trade
    List Price:
    $25.99
    Pub Discount:
    65
    Case Pack:
    28
    As low as:
    $20.01
    Publisher Identifier:
    P-STM
    Discount Code:
    A
    QuickShip:
    Yes
  • Overview

    America’s Favorite Cookie Just Got Even Better

    Did you know that the most popular cookie in the country was created at a tiny inn in eastern Massachusetts? And that the recipe may have only sold for $1? Marissa Rothkopf Bates, professional chef and host of The Secret Life of Cookies podcast, showcases these fascinating facts alongside a collection of delectable recipes that pay homage to the classic butter cookie. Recipes include:

    - The Crun-Chewy
    - Brownie Chocolate Chip Thins
    - Brown Butter and Honey Chocolate Chip Cookies
    - S'cookies
    - Lemon White Chocolate Macadamia Nut Cookies
    - Rainbow Sprinkle Cream Cheese Chocolate Chip Cookies
    - Raspberry Hazelnut Chocolate Chip Cookies

    Recreate classics with recipes for The Original Toll House Cookie and The Original Nut Tea Wafers, then take your baking to new heights with 60 innovative treats. Whether you like your cookies crispy, chewy, cakey, or crun-chewy, you’ll marvel at all of the possibilities.

    No matter what page you land on, you’re guaranteed to fall back in love with an old favorite (and discover a new one!) while learning all there is to know about America’s favorite cookie.