The Prophets of Smoked Meat (A Journey Through Texas Barbecue)
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$40.00
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Product Details
Author:
Daniel Vaughn
Format:
Hardcover
Pages:
384
Publisher:
HarperCollins (May 14, 2013)
Language:
English
ISBN-13:
9780062202925
ISBN-10:
0062202928
Weight:
42.98oz
Dimensions:
7.38" x 9.12" x 1.4"
Case Pack:
10
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260329095519-20260329.xml
As low as:
$30.80
List Price:
$40.00
Publisher Identifier:
P-HC
Discount Code:
A
Folder:
hc
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Anthony Bourdain/Ecco
Overview
The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.
From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters’ recipes, tales of the road—from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred.
