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		<title><![CDATA[The Book Company: New Products - Nutrition]]></title>
		<link>https://www.thebookco.com</link>
		<description><![CDATA[A list of the new products at The Book Company.]]></description>
		<pubDate>Sun, 27 Sep 2026 07:26:53 +0000</pubDate>
		<isc:store_title><![CDATA[The Book Company]]></isc:store_title>
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			<title><![CDATA[Plant-Based Functional Foods and Phytochemicals (From Traditional Knowledge to Present Innovation)]]></title>
			<link>https://www.thebookco.com/plant-based-functional-foods-and-phytochemicals-9781771889292</link>
			<pubDate>Sat, 26 Sep 2026 20:33:05 +0000</pubDate>
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			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/plant-based-functional-foods-and-phytochemicals-9781771889292"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2938055/images/30019943/9781771889292__09700.1790454791.285.285.jpg?c=2" alt="Plant-Based Functional Foods and Phytochemicals (From Traditional Knowledge to Present Innovation) by Megh R. Goyal, Arijit Nath, Hafiz Ansar Rasul Suleria, 9781771889292" /></a></div><P><EM>Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation</EM> covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with th..<p><strong>Price: $189.95</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/plant-based-functional-foods-and-phytochemicals-9781771889292"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2938055/images/30019943/9781771889292__09700.1790454791.285.285.jpg?c=2" alt="Plant-Based Functional Foods and Phytochemicals (From Traditional Knowledge to Present Innovation) by Megh R. Goyal, Arijit Nath, Hafiz Ansar Rasul Suleria, 9781771889292" /></a></div><P><EM>Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation</EM> covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with th..<p><strong>Price: $189.95</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[<P><EM>Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation</EM> covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with th..]]></isc:description>
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			<title><![CDATA[Diversifying Food and Diets (Using Agricultural Biodiversity to Improve Nutrition and Health)]]></title>
			<link>https://www.thebookco.com/diversifying-food-and-diets-9781849714563</link>
			<pubDate>Sat, 26 Sep 2026 19:43:13 +0000</pubDate>
			<guid isPermaLink="false">https://www.thebookco.com/diversifying-food-and-diets-9781849714563</guid>
			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/diversifying-food-and-diets-9781849714563"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2937762/images/30019634/9781849714563__60041.1790451878.285.285.jpg?c=2" alt="Diversifying Food and Diets (Using Agricultural Biodiversity to Improve Nutrition and Health) by Jessica Fanzo, Danny Hunter, Teresa Borelli, Federico Mattei, 9781849714563" /></a></div>This book aims to explore what the current state of knowledge is on the role of agricultural biodiversity in improving nutrition and food security. The book will examine and challenge some of the prevailing myths and assumptions to improving nutrition through agriculture mechanisms so as to identi..<p><strong>Price: $233.99</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/diversifying-food-and-diets-9781849714563"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2937762/images/30019634/9781849714563__60041.1790451878.285.285.jpg?c=2" alt="Diversifying Food and Diets (Using Agricultural Biodiversity to Improve Nutrition and Health) by Jessica Fanzo, Danny Hunter, Teresa Borelli, Federico Mattei, 9781849714563" /></a></div>This book aims to explore what the current state of knowledge is on the role of agricultural biodiversity in improving nutrition and food security. The book will examine and challenge some of the prevailing myths and assumptions to improving nutrition through agriculture mechanisms so as to identi..<p><strong>Price: $233.99</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[This book aims to explore what the current state of knowledge is on the role of agricultural biodiversity in improving nutrition and food security. The book will examine and challenge some of the prevailing myths and assumptions to improving nutrition through agriculture mechanisms so as to identi..]]></isc:description>
			<isc:productid><![CDATA[2937762]]></isc:productid>
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			<title><![CDATA[Cereals and Cereal-Based Foods (Functional Benefits and Technological Advances for Nutrition and Healthcare)]]></title>
			<link>https://www.thebookco.com/cereals-and-cereal-based-foods-9781771889445</link>
			<pubDate>Sat, 26 Sep 2026 19:29:49 +0000</pubDate>
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			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/cereals-and-cereal-based-foods-9781771889445"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2937683/images/30019554/9781771889445__69738.1790450995.285.285.jpg?c=2" alt="Cereals and Cereal-Based Foods (Functional Benefits and Technological Advances for Nutrition and Healthcare) by Megh R. Goyal, Kamaljit Kaur, Jaspreet Kaur, 9781771889445" /></a></div><P>This book volume sheds light on the health benefits of selected cereal grains, processing technologies of cereals, specific roles of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal-based products...<p><strong>Price: $189.95</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/cereals-and-cereal-based-foods-9781771889445"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2937683/images/30019554/9781771889445__69738.1790450995.285.285.jpg?c=2" alt="Cereals and Cereal-Based Foods (Functional Benefits and Technological Advances for Nutrition and Healthcare) by Megh R. Goyal, Kamaljit Kaur, Jaspreet Kaur, 9781771889445" /></a></div><P>This book volume sheds light on the health benefits of selected cereal grains, processing technologies of cereals, specific roles of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal-based products...<p><strong>Price: $189.95</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[<P>This book volume sheds light on the health benefits of selected cereal grains, processing technologies of cereals, specific roles of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal-based products...]]></isc:description>
			<isc:productid><![CDATA[2937683]]></isc:productid>
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			<title><![CDATA[The Human Microbiome]]></title>
			<link>https://www.thebookco.com/the-human-microbiome-9781041065135</link>
			<pubDate>Sat, 19 Sep 2026 16:54:44 +0000</pubDate>
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			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/the-human-microbiome-9781041065135"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2934416/images/29997280/9781041065135__51703.1790043658.285.285.jpg?c=2" alt="The Human Microbiome by Sunil Thomas, 9781041065135" /></a></div><p>The relationship between humans and their resident microbiomes is complex and influences many aspects of health and disease. Diabetes, obesity, food allergies and many other conditions can be ameliorated by microbiomes. This volume includes chapters devoted to the myriad aspects of the microbio..<p><strong>Price: $310.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/the-human-microbiome-9781041065135"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2934416/images/29997280/9781041065135__51703.1790043658.285.285.jpg?c=2" alt="The Human Microbiome by Sunil Thomas, 9781041065135" /></a></div><p>The relationship between humans and their resident microbiomes is complex and influences many aspects of health and disease. Diabetes, obesity, food allergies and many other conditions can be ameliorated by microbiomes. This volume includes chapters devoted to the myriad aspects of the microbio..<p><strong>Price: $310.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[<p>The relationship between humans and their resident microbiomes is complex and influences many aspects of health and disease. Diabetes, obesity, food allergies and many other conditions can be ameliorated by microbiomes. This volume includes chapters devoted to the myriad aspects of the microbio..]]></isc:description>
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			<title><![CDATA[The Gut Microbiome (Bench to Table)]]></title>
			<link>https://www.thebookco.com/the-gut-microbiome-bench-to-table-9781032295442</link>
			<pubDate>Fri, 18 Sep 2026 16:47:42 +0000</pubDate>
			<guid isPermaLink="false">https://www.thebookco.com/the-gut-microbiome-bench-to-table-9781032295442</guid>
			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/the-gut-microbiome-bench-to-table-9781032295442"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2933034/images/29990152/9781032295442__68470.1790187916.285.285.jpg?c=2" alt="The Gut Microbiome (Bench to Table) by Vivian C. H. Wu, 9781032295442" /></a></div><p>This book analyzes research on how the microbiome is affected by nutrients and how dietary modifications can alter the microbiome with associated effects on health and well-being.</p><p><strong>Price: $249.99</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/the-gut-microbiome-bench-to-table-9781032295442"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2933034/images/29990152/9781032295442__68470.1790187916.285.285.jpg?c=2" alt="The Gut Microbiome (Bench to Table) by Vivian C. H. Wu, 9781032295442" /></a></div><p>This book analyzes research on how the microbiome is affected by nutrients and how dietary modifications can alter the microbiome with associated effects on health and well-being.</p><p><strong>Price: $249.99</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[<p>This book analyzes research on how the microbiome is affected by nutrients and how dietary modifications can alter the microbiome with associated effects on health and well-being.</p>]]></isc:description>
			<isc:productid><![CDATA[2933034]]></isc:productid>
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			<title><![CDATA[Encyclopedia of Dietary Supplements]]></title>
			<link>https://www.thebookco.com/encyclopedia-of-dietary-supplements-9781439819289</link>
			<pubDate>Fri, 18 Sep 2026 16:39:29 +0000</pubDate>
			<guid isPermaLink="false">https://www.thebookco.com/encyclopedia-of-dietary-supplements-9781439819289</guid>
			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/encyclopedia-of-dietary-supplements-9781439819289"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2932980/images/29990088/9781439819289__86582.1790193396.285.285.jpg?c=2" alt="Encyclopedia of Dietary Supplements by Paul M. Coates, Joseph M. Betz, Marc R. Blackman, Gordon M. Cragg, 9781439819289" /></a></div><P><STRONG>Encyclopedia of Dietary Supplements</STRONG> presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data. Designed for healthcare professionals, researchers, and health-conscious consumers, ..<p><strong>Price: $1,450.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/encyclopedia-of-dietary-supplements-9781439819289"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2932980/images/29990088/9781439819289__86582.1790193396.285.285.jpg?c=2" alt="Encyclopedia of Dietary Supplements by Paul M. Coates, Joseph M. Betz, Marc R. Blackman, Gordon M. Cragg, 9781439819289" /></a></div><P><STRONG>Encyclopedia of Dietary Supplements</STRONG> presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data. Designed for healthcare professionals, researchers, and health-conscious consumers, ..<p><strong>Price: $1,450.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[<P><STRONG>Encyclopedia of Dietary Supplements</STRONG> presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data. Designed for healthcare professionals, researchers, and health-conscious consumers, ..]]></isc:description>
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			<title><![CDATA[Handbook of nutrition in heart health]]></title>
			<link>https://www.thebookco.com/handbook-of-nutrition-in-heart-health-9789086863082</link>
			<pubDate>Fri, 18 Sep 2026 08:58:52 +0000</pubDate>
			<guid isPermaLink="false">https://www.thebookco.com/handbook-of-nutrition-in-heart-health-9789086863082</guid>
			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-in-heart-health-9789086863082"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931426/images/29988195/9789086863082__43097.1790146904.285.285.jpg?c=2" alt="Handbook of nutrition in heart health by Ronald Ross Watson, Sherma Zibadi, 9789086863082" /></a></div>Cardiovascular disease (CVD) mortality remains the primary cause of death worldwide, despite the decline in developed countries. CVD includes a variety of heart and vascular conditions: hypertensive heart disease, stroke, and ischemic heart disease. Some risk factors such as age, gender, and famil..<p><strong>Price: $364.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-in-heart-health-9789086863082"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931426/images/29988195/9789086863082__43097.1790146904.285.285.jpg?c=2" alt="Handbook of nutrition in heart health by Ronald Ross Watson, Sherma Zibadi, 9789086863082" /></a></div>Cardiovascular disease (CVD) mortality remains the primary cause of death worldwide, despite the decline in developed countries. CVD includes a variety of heart and vascular conditions: hypertensive heart disease, stroke, and ischemic heart disease. Some risk factors such as age, gender, and famil..<p><strong>Price: $364.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[Cardiovascular disease (CVD) mortality remains the primary cause of death worldwide, despite the decline in developed countries. CVD includes a variety of heart and vascular conditions: hypertensive heart disease, stroke, and ischemic heart disease. Some risk factors such as age, gender, and famil..]]></isc:description>
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			<title><![CDATA[Handbook of nutrition and diet in therapy of bone diseases]]></title>
			<link>https://www.thebookco.com/handbook-of-nutrition-and-diet-in-therapy-of-bone-diseases-9789086862788</link>
			<pubDate>Fri, 18 Sep 2026 08:56:06 +0000</pubDate>
			<guid isPermaLink="false">https://www.thebookco.com/handbook-of-nutrition-and-diet-in-therapy-of-bone-diseases-9789086862788</guid>
			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-and-diet-in-therapy-of-bone-diseases-9789086862788"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931404/images/29988173/9789086862788__52856.1790008024.285.285.jpg?c=2" alt="Handbook of nutrition and diet in therapy of bone diseases by Ronald Ross Watson, Daruka Mahadevan, 9789086862788" /></a></div>Many diseases, nutrients, and foods affect bone structure and bone function, and are critical for human health and happiness. Osteoporosis is the most common bone metabolic disorder in humans. Its incidence is related to poor nutrition, altered hormonal status, ageing, diminished physical activity..<p><strong>Price: $359.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-and-diet-in-therapy-of-bone-diseases-9789086862788"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931404/images/29988173/9789086862788__52856.1790008024.285.285.jpg?c=2" alt="Handbook of nutrition and diet in therapy of bone diseases by Ronald Ross Watson, Daruka Mahadevan, 9789086862788" /></a></div>Many diseases, nutrients, and foods affect bone structure and bone function, and are critical for human health and happiness. Osteoporosis is the most common bone metabolic disorder in humans. Its incidence is related to poor nutrition, altered hormonal status, ageing, diminished physical activity..<p><strong>Price: $359.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[Many diseases, nutrients, and foods affect bone structure and bone function, and are critical for human health and happiness. Osteoporosis is the most common bone metabolic disorder in humans. Its incidence is related to poor nutrition, altered hormonal status, ageing, diminished physical activity..]]></isc:description>
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			<title><![CDATA[Handbook of nutrition and diet in leukemia and blood disease therapy]]></title>
			<link>https://www.thebookco.com/handbook-of-nutrition-and-diet-in-leukemia-and-blood-disease-therapy-9789086862771</link>
			<pubDate>Fri, 18 Sep 2026 08:55:59 +0000</pubDate>
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			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-and-diet-in-leukemia-and-blood-disease-therapy-9789086862771"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931403/images/29988172/9789086862771__02201.1790001235.285.285.jpg?c=2" alt="Handbook of nutrition and diet in leukemia and blood disease therapy by Ronald Ross Watson, Daruka Mahadevan, 9789086862771" /></a></div>This handbook provides an overview of the latest science of the influence of nutrition on blood cells and blood diseases. Blood diseases include a broad range of nutritional deficiencies, leukemias and genetic mutations, associated with an increased risk of infections. Reduced red blood cell produ..<p><strong>Price: $329.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-nutrition-and-diet-in-leukemia-and-blood-disease-therapy-9789086862771"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931403/images/29988172/9789086862771__02201.1790001235.285.285.jpg?c=2" alt="Handbook of nutrition and diet in leukemia and blood disease therapy by Ronald Ross Watson, Daruka Mahadevan, 9789086862771" /></a></div>This handbook provides an overview of the latest science of the influence of nutrition on blood cells and blood diseases. Blood diseases include a broad range of nutritional deficiencies, leukemias and genetic mutations, associated with an increased risk of infections. Reduced red blood cell produ..<p><strong>Price: $329.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[This handbook provides an overview of the latest science of the influence of nutrition on blood cells and blood diseases. Blood diseases include a broad range of nutritional deficiencies, leukemias and genetic mutations, associated with an increased risk of infections. Reduced red blood cell produ..]]></isc:description>
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			<title><![CDATA[Handbook of cholesterol (Biology, function and role in health and diseases)]]></title>
			<link>https://www.thebookco.com/handbook-of-cholesterol-9789086862764</link>
			<pubDate>Fri, 18 Sep 2026 08:55:53 +0000</pubDate>
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			<description><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-cholesterol-9789086862764"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931402/images/29988171/9789086862764__93154.1790217645.285.285.jpg?c=2" alt="Handbook of cholesterol (Biology, function and role in health and diseases) by Ronald Ross Watson, Fabien De Meester, 9789086862764" /></a></div>The handbook of cholesterol - biology, function and role in health and disease - gathers a substantial set of contributions supporting the modern view that dietary and blood cholesterols are safe or even beneficial in a balanced omega-6/3 fatty acids environment, whereas they may turn into unsafe ..<p><strong>Price: $359.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></description>
			<content:encoded><![CDATA[<div style='float: right; padding: 10px;'><a href="https://www.thebookco.com/handbook-of-cholesterol-9789086862764"><img src="https://cdn10.bigcommerce.com/s-fu1b8f4/products/2931402/images/29988171/9789086862764__93154.1790217645.285.285.jpg?c=2" alt="Handbook of cholesterol (Biology, function and role in health and diseases) by Ronald Ross Watson, Fabien De Meester, 9789086862764" /></a></div>The handbook of cholesterol - biology, function and role in health and disease - gathers a substantial set of contributions supporting the modern view that dietary and blood cholesterols are safe or even beneficial in a balanced omega-6/3 fatty acids environment, whereas they may turn into unsafe ..<p><strong>Price: $359.00</strong> <img src="https://cdn10.bigcommerce.com/s-fu1b8f4/templates/__custom/images/IcoRating0.gif" alt="" /></p>]]></content:encoded>
			<isc:description><![CDATA[The handbook of cholesterol - biology, function and role in health and disease - gathers a substantial set of contributions supporting the modern view that dietary and blood cholesterols are safe or even beneficial in a balanced omega-6/3 fatty acids environment, whereas they may turn into unsafe ..]]></isc:description>
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