The Book Company: New Products - Regional & Ethnic

Fermentation in Japan

Wed, 28 Oct 2026 03:10:51 +0000

Fermentation lies at the heart of Japanese cuisine, quietly shaping its flavors, traditions, and everyday rituals. From koji, miso, and soy sauce to sake, vinegar, and pickles, this beautifully photographed journey explores the ingredients, makers, techniques, and places that have elevated ferment..

Price: $65.00

Slavic Kitchen Alchemy (Nourishing Herbal Remedies, Magical Recipes & Folk Wisdom)

Fri, 23 Oct 2026 04:09:16 +0000

Steeped in ancient wisdom, magic and folktales, this illustrated scrapbook of Slavic lore offers natural remedies, beauty and cleaning products, healing recipes and wellbeing rituals that will appeal to modern witches and natural healing fans.

This book is infused with the Slavic wisdom a..

Price: $27.95

Stuff Every Sushi Lover Should Know

Thu, 22 Oct 2026 13:42:00 +0000

A pocket-sized guide with everything you need to know to enjoy sushi at a restaurant or at home.

Sushi is one of the most popular foods in the world, but fans of Japanese cuisine know there's more to learn beyond the maki roll lunch special at your favorite restaurant. With..

Price: $10.99

Italy in Small Bites

Thu, 22 Oct 2026 13:26:14 +0000

Award-winning author Carol Field offers the first cookbook to focus on the Italian tradition of merende, a between-meals meal that features such favorites as pizza and focaccia.

Breakfast, lunch, and dinner may mark the beginning, middle, and end of the day, but ..

Price: $23.00

Good Food

Thu, 22 Oct 2026 13:18:11 +0000

An enduringly popular collection of beloved dishes from around the world featuring classic and easy-to-cook recipes

When it was first published in 1985, The Good Food was one of the first cookbooks devoted to the celebration of the best-loved and most satisfying ..

Price: $14.00

The Story of Gefilte Fish

Tue, 20 Oct 2026 16:39:03 +0000

This is the first work on the history and cultural significance of gefilte fish, one of the most iconic Ashkenazi Jewish specialties. It was primarily its role in the meals for the Sabbath that has made gefilte fish an important part of Jewish traditions in Eastern Europe.

Price: $136.00

Paris Cult Recipes

Tue, 20 Oct 2026 01:11:52 +0000

Celebrate and unlock the iconic recipes that celebrate French cuisine, including renowned favorites to start a meal like cheese gougères, artichokes in vinaigrette and making your own rillettes. World-famous mains include beef bourguignon, pot-au-feu, cauliflower gratin and saucisson with lenti..

Price: $30.00

Marinated (A (Mostly) Mexican Family Cookbook)

Mon, 19 Oct 2026 12:25:27 +0000

Cheech Marin has spent 50 years making people laugh. Now he’s teaming up with his daughter, Jasmine, to make your life more delicious, too.

With this warm, whimsical, artfully done cookbook, you’re invited into the Marins’ kitchen for more than 80 recipes ..

Price: $28.95

Mastering American Wagyu (A Beginner's Guide to Cooking Every Cut with Confidence)

Mon, 19 Oct 2026 12:24:17 +0000

The definitive guide to buying, butchering, cooking, and making the most of American Wagyu beef.

Kurt Beecher Dammeier didn’t set out to become an authority on American Wagyu. A chance encounter in one of his restaurants sparked a journey that led him from ..

Price: $39.95

Sunday Dinner with the Sorrentinos (Timeless Italian Recipes from Our Home to Yours)

Mon, 19 Oct 2026 12:23:52 +0000

Mike “The Situation” Sorrentino and his mom, Linda, are opening up the family recipe book—and they’re setting a place at the table for you.

Here’s the situation: It’s Sunday, the sauce is on, and everyone’s coming over. The ritual of the Italian Sunday dinn..

Price: $30.00