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Pasta

  • (Limited Edition) Mary and Vincent Price's Come into the Kitchen Cook Book by Mary Price, Vincent Price, Victoria Price, Darra Goldstein, 9781606601259
    Rating
    (Limited Edition) Mary and Vincent Price's Come into the Kitchen Cook Book $30.00
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  • 100 Pasta Recipes by Antonio Carluccio, 9781849901482
    Rating
    100 Pasta Recipes $19.95
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  • 200 recetas de pasta by Maria Ricci, 9788480769051
    Rating
    200 recetas de pasta $8.95
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  • 30-Minute Cooking for Two (Healthy Dishes Without All the Fuss) by Taylor Ellingson, 9781641522243
    Rating
    30-Minute Cooking for Two (Healthy Dishes Without All the Fuss) $15.99
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  • 50 Great Pasta Sauces by Pamela Sheldon Johns, 9780740761782
    Rating
    50 Great Pasta Sauces $14.99
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  • 500 Pasta Recipes (Delicious Pasta Sauces For Every Kind Of Occasion, From After-Work Spaghetti Suppers To Stylish Dinner Party Dishes, With 500 Photographs) by Valerie Ferguson, 9781781460214
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    500 Pasta Recipes (Delicious Pasta Sauces For Every Kind Of Occasion, From After-Work Spaghetti Suppers To Stylish Dinner Party Dishes, With 500 Photographs) $14.99
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  • A (Limited Edition) Treasury of Great Recipes, 50th Anniversary Edition by Vincent Price, Mary Price, Victoria Price, Wolfgang Puck, 9781606601242
    Rating
    A (Limited Edition) Treasury of Great Recipes, 50th Anniversary Edition $50.00
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  • A Treasury of Great Recipes, 50th Anniversary Edition (Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen) by Vincent Price, Mary Price, Victoria Price, Wolfgang Puck, 9781606600726
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    A Treasury of Great Recipes, 50th Anniversary Edition (Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen) $50.00
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  • American Sfoglino (A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking)) by Evan Funke, Katie Parla, Eric Wolfinger, 9781452173313
    Rating
    American Sfoglino (A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking)) $35.00
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  • Anna Del Conte on Pasta by Anna Del Conte, 9781909815629
    Rating
    Anna Del Conte on Pasta $35.00
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  • Anna Mae's Mac n Cheese by Anna Clark, Tony Solomon, 9780224101219
    Rating
    Anna Mae's Mac n Cheese $24.95
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  • Asian Noodles (86 Classic Recipes from Vietnam, Thailand, China, Korea and Japan) by Maki Watanabe, 9780804852166
    Rating
    Asian Noodles (86 Classic Recipes from Vietnam, Thailand, China, Korea and Japan) $14.99
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  • Autentico (Cooking Italian, the Authentic Way) by Rolando Beramendi, Rebekah Peppler, Laurie Frankel, Ina Garten, 9781250124975
    Rating
    Autentico (Cooking Italian, the Authentic Way) $35.00
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  • Authentic Homemade Pasta (Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas) by Carmella Alvaro, 9781647397449
    Rating
    Authentic Homemade Pasta (Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas) $19.99
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  • Back Pocket Pasta (Inspired Dinners to Cook on the Fly: A Cookbook) by Colu Henry, 9780553459746
    Rating
    Back Pocket Pasta (Inspired Dinners to Cook on the Fly: A Cookbook) $28.00
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  • Betty Crocker The Big Book of Pasta by Betty Crocker, 9780544579989
    Rating
    Betty Crocker The Big Book of Pasta $19.99
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  • Big Flavors from Italian America (Family-Style Favorites from Coast to Coast) by America's Test Kitchen, 9781945256790
    Rating
    Big Flavors from Italian America (Family-Style Favorites from Coast to Coast) $29.99
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  • Canadian Living: Pasta & Noodles by Canadian Living Test Kitchen, 9781988002118
    Rating
    Canadian Living: Pasta & Noodles $19.95
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  • Cellar Bar by Guy Grossi, 9780143785781
    Rating
    Cellar Bar $46.95
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  • Chez Panisse Pasta, Pizza, & Calzone (A Cookbook) by Alice Waters, Patricia Curtan, Martine Labro, 9780679755364
    Rating
    Chez Panisse Pasta, Pizza, & Calzone (A Cookbook) $20.00
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  • Classic Pasta by Jeni Wright, 9780754818724
    Rating
    Classic Pasta $35.00
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  • Classic Pasta Sauces (A Step-By-Step Guide to Making Traditional Italian Sauces, with 75 Authentic Recipes and More than 350 Easy-to-Follow Photographs), 9781780192581
    Rating
    Classic Pasta Sauces (A Step-By-Step Guide to Making Traditional Italian Sauces, with 75 Authentic Recipes and More than 350 Easy-to-Follow Photographs) $14.99
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  • Cook it Light Pasta, Rice, and Beans by Jeanne Jones, 9780028621500
    Rating
    Cook it Light Pasta, Rice, and Beans $14.95
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  • Cook Like a Rock Star (125 Recipes, Lessons, and Culinary Secrets: A Cookbook) by Anne Burrell, Suzanne Lenzer, 9780307886750
    Rating
    Cook Like a Rock Star (125 Recipes, Lessons, and Culinary Secrets: A Cookbook) $27.99
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  • Cooking Light Breads, Grains and Pastas (80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More) by Cooking Light, 9780446391825
    Rating
    Cooking Light Breads, Grains and Pastas (80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More) $15.99
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  • Rating
    Cooking with Clara (Recipes of a Lifetime) $19.99
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  • Cooking with Nonna (Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers) by Rossella Rago, 9781631062940
    Rating
    Cooking with Nonna (Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers) $35.00
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  • Cooking with Nonna: A Year of Italian Holidays (130 Classic Holiday Recipes from Italian Grandmothers) by Rossella Rago, Adriana Trigiani, 9781631065200
    Rating
    Cooking with Nonna: A Year of Italian Holidays (130 Classic Holiday Recipes from Italian Grandmothers) $35.00
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  • Cucina Fresca (Italian Food, Simply Prepared) by Laplace Viana, 9780060936334
    Rating
    Cucina Fresca (Italian Food, Simply Prepared) $19.99
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  • Eataly: All About Pasta (A Complete Guide with Recipes), 9780847863006
    Rating
    Eataly: All About Pasta (A Complete Guide with Recipes) $25.00
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  • Everybody Loves Ramen (Recipes, Stories, Games, and Fun Facts About the Noodles You Love) by Eric Hites, 9781449478933
    Rating
    Everybody Loves Ramen (Recipes, Stories, Games, and Fun Facts About the Noodles You Love) $10.99
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  • Everyday Italian (125 Simple and Delicious Recipes: A Cookbook) by Giada De Laurentiis, Mario Batali, 9781400052585
    Rating
    Everyday Italian (125 Simple and Delicious Recipes: A Cookbook) $35.00
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  • Everyday Pasta (A Cookbook) by Giada De Laurentiis, 9780307346582
    Rating
    Everyday Pasta (A Cookbook) $32.50
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  • Fabio's 30-Minute Italian (Over 100 Fabulous, Quick and Easy Recipes), 9781250109958
    Rating
    Fabio's 30-Minute Italian (Over 100 Fabulous, Quick and Easy Recipes) $28.99
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  • Five Ways to Cook Asparagus (and Other Recipes) (The Art and Practice of Making Dinner) by Peter Miller, Christopher Hirsheimer, Melissa Hamilton, 9781419723933
    Rating
    Five Ways to Cook Asparagus (and Other Recipes) (The Art and Practice of Making Dinner) $29.95
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  • Flour + Water (Pasta [A Cookbook]) by Thomas McNaughton, Paolo Lucchesi, 9781607744702
    Rating
    Flour + Water (Pasta [A Cookbook]) $35.00
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  • Food of Naples by Johnny Di Francesco, 9781742577296
    Rating
    Food of Naples $35.00
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  • Four Seasons Pasta (A Year of Inspired Recipes in the Italian Tradition), 9780811839082
    Rating
    Four Seasons Pasta (A Year of Inspired Recipes in the Italian Tradition) $19.95
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  • Fresh Pasta Cookbook by Williams Sonoma Test Kitchen, 9781681884004
    Rating
    Fresh Pasta Cookbook $14.95
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  • Gennaro Slow Cook Italian by Gennaro Contaldo, 9781909108905
    Rating
    Gennaro Slow Cook Italian $32.95
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  • Giada's Family Dinners (A Cookbook) by Giada De Laurentiis, 9780307238276
    Rating
    Giada's Family Dinners (A Cookbook) $35.00
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  • Giada's Italy (My Recipes for La Dolce Vita: A Cookbook) by Giada De Laurentiis, 9780307987228
    Rating
    Giada's Italy (My Recipes for La Dolce Vita: A Cookbook) $35.00
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  • Gluten-Free Pasta (More than 100 Fast and Flavorful Recipes with Low- and No-Carb Options) by Robin Asbell, 9780762449675
    Rating
    Gluten-Free Pasta (More than 100 Fast and Flavorful Recipes with Low- and No-Carb Options) $20.00
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  • Good Food: Pasta and Noodle Dishes (Triple-tested Recipes) by Jeni Wright, 9780563522201
    Rating
    Good Food: Pasta and Noodle Dishes (Triple-tested Recipes) $8.95
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  • Handmade Pasta Workshop & Cookbook (Recipes, Tips & Tricks for Making Pasta by Hand, with Perfectly Paired Sauces) by Nicole Karr, 9781624143229
    Rating
    Handmade Pasta Workshop & Cookbook (Recipes, Tips & Tricks for Making Pasta by Hand, with Perfectly Paired Sauces) $21.99
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  • Healthy Pasta (The Sexy, Skinny, and Smart Way to Eat Your Favorite Food: A Cookbook) by Joseph Bastianich, Tanya Bastianich Manuali, 9780385352246
    Rating
    Healthy Pasta (The Sexy, Skinny, and Smart Way to Eat Your Favorite Food: A Cookbook) $26.95
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  • Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night) by Manuela Zangara, 9781623159184
    Rating
    Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night) $17.99
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  • How to Make, Serve and Eat Pasta (The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes) by Jeni Wright, 9781844766611
    Rating
    How to Make, Serve and Eat Pasta (The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes) $17.99
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  • Italian Cooking School: Pasta by The Silver Spoon Kitchen, 9780714870021
    Rating
    Italian Cooking School: Pasta $15.95
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  • Lasagna (A Baked Pasta Cookbook) by Anna Hezel, The Editors Of Taste, 9781984824066
    Rating
    Lasagna (A Baked Pasta Cookbook) $16.99
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  • Lasagne (Over 30 delicious pasta dishes) by Sandra Mahut, 9781784881252
    Rating
    Lasagne (Over 30 delicious pasta dishes) $11.99
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  • Lidia's Commonsense Italian Cooking (150 Delicious and Simple Recipes Anyone Can Master: A Cookbook) by Lidia Matticchio Bastianich, Tanya Bastianich Manuali, 9780385349444
    Rating
    Lidia's Commonsense Italian Cooking (150 Delicious and Simple Recipes Anyone Can Master: A Cookbook) $37.50
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  • Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich, 9780375411502
    Rating
    Lidia's Italian-American Kitchen (A Cookbook) $35.00
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  • Low Fat Pasta (Over 140 inspirational and healthy recipes for all occasions, shown in more than 200 tempting step-by-step photographs) by Valerie Ferguson, 9781844767663
    Rating
    Low Fat Pasta (Over 140 inspirational and healthy recipes for all occasions, shown in more than 200 tempting step-by-step photographs) $16.99
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  • Low-Fat Pasta (Enjoy Italy's Most Famous Food In Recipes That Won't Affect Your Waistline) by Valerie Ferguson, 9780754830641
    Rating
    Low-Fat Pasta (Enjoy Italy's Most Famous Food In Recipes That Won't Affect Your Waistline) $6.99
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  • Mac & Cheese (More than 80 Classic and Creative Versions of the Ultimate Comfort Food) by Ellen Brown, 9780762446599
    Rating
    Mac & Cheese (More than 80 Classic and Creative Versions of the Ultimate Comfort Food) $20.00
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  • Mac & Cheese, Please! (50 Super Cheesy Recipes) by Laura Werlin, 9781449426460
    Rating
    Mac & Cheese, Please! (50 Super Cheesy Recipes) $16.99
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  • Mac 'N Cheese to the Rescue (101 Easy Ways to Spice Up Everyone's Favorite Boxed Comfort Food) by Kristen Kuchar, 9781612431680
    Rating
    Mac 'N Cheese to the Rescue (101 Easy Ways to Spice Up Everyone's Favorite Boxed Comfort Food) $12.95
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  • Macaroni & Cheese by Marlena Spieler, Noel Barnhurst, Noel Barnhurst, 9780811849623
    Rating
    Macaroni & Cheese $16.95
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  • Making Artisan Pasta (How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More) by Aliza Green, Steve Legato, Cesare Casella, 9781592537327
    Rating
    Making Artisan Pasta (How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More) $24.99
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  • Mary and Vincent Price's Come into the Kitchen Cook Book by Mary Price, Vincent Price, Victoria Price, Darra Goldstein, 9781606600979
    Rating
    Mary and Vincent Price's Come into the Kitchen Cook Book $30.00
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  • Mastering Pasta (The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]) by Marc Vetri, David Joachim, 9781607746072
    Rating
    Mastering Pasta (The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]) $29.99
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  • MELT (The Art of Macaroni and Cheese) by Garrett McCord, Stephanie Stiavetti, Michael Ruhlman, 9780316268370
    Rating
    Melt (THE ART OF MACARONI AND CHEESE) $17.99
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  • Modern Pasta Sauces (Delicious and Creative Twists on Your Favorite Classic Recipes) by Paula Jones, 9781641529907
    Rating
    Modern Pasta Sauces (Delicious and Creative Twists on Your Favorite Classic Recipes) $14.99
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  • Molto Italiano (327 Simple Italian Recipes to Cook at Home) by Mario Batali, 9780060734923
    Rating
    Molto Italiano (327 Simple Italian Recipes to Cook at Home) $39.99
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  • Nika Hazelton's Pasta Cookbook by Nika Hazelton, 9780345315113
    Rating
    Nika Hazelton's Pasta Cookbook $15.00
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  • Noodle! (100 Amazing Authentic Recipes) by MiMi Aye, 9781472905673
    Rating
    Noodle! (100 Amazing Authentic Recipes) $23.00
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  • Noodles by Cider Mill Press, 9781604338355
    Rating
    Noodles $18.95
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  • On the Noodle Road (From Beijing to Rome, with Love and Pasta) by Jen Lin-Liu, 9781594632723
    Rating
    On the Noodle Road (From Beijing to Rome, with Love and Pasta) $16.00
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  • One-Pot Pasta (From Pot to Plate in Under 30 Minutes) by Sabrina Fauda-Role, Akiko Ida, 9781784880576
    Rating
    One-Pot Pasta (From Pot to Plate in Under 30 Minutes) $11.99
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  • One-Pot Pasta Cookbook (65 Super Easy Recipes for One-and-Done Meals) by Sarah Walker Caron, 9781641523301
    Rating
    One-Pot Pasta Cookbook (65 Super Easy Recipes for One-and-Done Meals) $12.99
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  • Osteria (1,000 Generous and Simple Recipes from Italy's Best Local Restaurants) by Slow Food Editore, Natalie Danford, 9780847859986
    Rating
    Osteria (1,000 Generous and Simple Recipes from Italy's Best Local Restaurants) $45.00
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  • Osteria (1,000 Generous and Simple Recipes from Italy's Best Local Restaurants) - 9780789339638 by Slow Food Editore, Natalie Danford, 9780789339638
    Rating
    Osteria (1,000 Generous and Simple Recipes from Italy's Best Local Restaurants) - 9780789339638 $19.98
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  • Pasta by Fabrizio Ungaro, 9781891267567
    Rating
    Pasta $12.95
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  • Pasta (50 Easy Recipes) by Academia Barilla, 9788854407268
    Rating
    Pasta (50 Easy Recipes) $12.95
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  • Pasta (Il Primo Piatto) by Giovanni D'Apice, Antonio Carluccio, 9789401449243
    Rating
    Pasta (Il Primo Piatto) $45.00
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  • Pasta (Over 100 Recipes for Noodles, Dumplings, and So Much More!) by Serena Cosmo, 9781646431021
    Rating
    Pasta (Over 100 Recipes for Noodles, Dumplings, and So Much More!) $24.95
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  • Pasta (The Beginner's Guide) by Carlo Lai, 9781623540463
    Rating
    Pasta (The Beginner's Guide) $15.95
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  • Pasta (The Essential New Collection from the Master of Italian Cookery) by Antonio Carluccio, Laura Edwards, 9781849496643
    Rating
    Pasta (The Essential New Collection from the Master of Italian Cookery) $29.95
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  • Rating
    Pasta (The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]) $35.00
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  • Pasta - 9780091929008 by Theo Randall, 9780091929008
    Rating
    Pasta - 9780091929008 $53.95
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  • Pasta - 9781742573861 by Rosa Morelli, 9781742573861
    Rating
    Pasta - 9781742573861 $14.99
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  • Pasta by Hand (A Collection of Italy's Regional Hand-Shaped Pasta) by Jenn Louis, Mario Batali, Ed Anderson, 9781452121888
    Rating
    Pasta by Hand (A Collection of Italy's Regional Hand-Shaped Pasta) $25.00
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  • Pasta Cookbook (150 Inspiring Recipes Shown In More Than 350 Photographs) by Jeni Wright, 9781781460153
    Rating
    Pasta Cookbook (150 Inspiring Recipes Shown In More Than 350 Photographs) $6.99
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  • Pasta Cookbook (150 inspiring recipes shown in more than 350 photographs) - 9781780191812 by Jeni Wright, 9781780191812
    Rating
    Pasta Cookbook (150 inspiring recipes shown in more than 350 photographs) - 9781780191812 $12.99
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  • Pasta Fresca (An Exuberant Collection of Fresh, Vivid, and Simple Pasta Recipes) by Viana La Place, Evan Kleiman, 9780060935085
    Rating
    Pasta Fresca (An Exuberant Collection of Fresh, Vivid, and Simple Pasta Recipes) $18.00
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  • Rating
    Pasta Fresca (Master the Art of Fresh Pasta) $15.99
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  • Pasta Grannies: The Official Cookbook (The Secrets of Italy's Best Home Cooks) by Vicky Bennison, 9781784882884
    Rating
    Pasta Grannies: The Official Cookbook (The Secrets of Italy's Best Home Cooks) $29.99
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  • Pasta in a Pinch (Classic and Creative Recipes Made with Everyday Pantry Ingredients) by Francesca Montillo, 9781647397036
    Rating
    Pasta in a Pinch (Classic and Creative Recipes Made with Everyday Pantry Ingredients) $15.99
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  • Pasta Light (Great-Tasting No-Fat and Low-Fat Recipes for Healthy Eating. 60 Classic Dishes in 300 Colourful Step-by-Step Photographs) by Anne Sheasby, 9781844766802
    Rating
    Pasta Light (Great-Tasting No-Fat and Low-Fat Recipes for Healthy Eating. 60 Classic Dishes in 300 Colourful Step-by-Step Photographs) $14.99
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  • Pasta Modern (New & Inspired Recipes from Italy) by Francine Segan, 9781617690624
    Rating
    Pasta Modern (New & Inspired Recipes from Italy) $35.00
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  • Pasta Night (Williams-Sonoma) by Kate McMillan, 9781616287979
    Rating
    Pasta Night (Williams-Sonoma) $19.95
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  • Pasta Perfect (Over 70 delicious recipes, from authentic classics to modern & healthful alternatives) by Laura Santini, 9781788791977
    Rating
    Pasta Perfect (Over 70 delicious recipes, from authentic classics to modern & healthful alternatives) $19.95
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  • Pasta Reinvented by Caroline Bretherton, 9781465469946
    Rating
    Pasta Reinvented $19.95
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  • Pasta Sauces (An inspiring collection of more than 30 toppings for Italy's best-loved dish) by Valerie Ferguson, 9780754829867
    Rating
    Pasta Sauces (An inspiring collection of more than 30 toppings for Italy's best-loved dish) $6.99
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  • Pasta Verde by Judith Barrett, 9780028622866
    Rating
    Pasta Verde $24.99
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  • Pasta, Pretty Please (A Vibrant Approach to Handmade Noodles) by Linda Miller Nicholson, 9780062674937
    Rating
    Pasta, Pretty Please (A Vibrant Approach to Handmade Noodles) $28.50
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  • Pasta-topia (60+ Twirl-Tastic Recipes) by Deborah Kaloper, Allice Oehr, 9781925811209
    Rating
    Pasta-topia (60+ Twirl-Tastic Recipes) $19.95
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  • Pasta: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project by Christopher Boswell, Elena Goldblatt, Annie Schlechter, 9781936941025
    Rating
    Pasta: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project $22.00
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  • Rating
    Pimp Your Noodles $12.99
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