null
Loading... Please wait...
FREE SHIPPING on All Unbranded Items LEARN MORE
Print This Page

Gennaro's Limoni (Vibrant Italian Recipes Celebrating the Lemon)

List Price: $35.00
SKU:
9781623718602
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Gennaro Contaldo
    Format:
    Hardcover
    Pages:
    192
    Publisher:
    Interlink Publishing Group Inc (October 12, 2021)
    Language:
    English
    ISBN-13:
    9781623718602
    ISBN-10:
    1623718600
    Dimensions:
    7.5" x 9.75" x 0.8"
    File:
    Eloquence-Simon_11022023_093206_Complete_onix21-20231102.xml
    Folder:
    Eloquence
    List Price:
    $35.00
    Case Pack:
    10
    As low as:
    $26.95
    Publisher Identifier:
    P-SS
    Discount Code:
    A
    Weight:
    29.6oz
    Series:
    Gennaro's Italian Cooking
  • Overview

    Gennaro Contaldo's love letter to his Amalfi Coast home

    Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned sfusato Amalfitano is the extraordinary and delectable citrus fruit that Gennaro Contaldo grew up with.

    Lemons were and still are a part of daily life for locals of the Amalfi Coast, and Gennaro continues this tradition in his everyday cooking. From a sliver of zest in his morning espresso to helping with minor ailments and even household chores, lemons have a wealth of uses. No part of the lemon is wasted—flesh, pith, and skin are chopped into salads, juice is drizzled over meat, fish, and veggies, while the aromatic zest adds a complexity to a dish's flavor. Even the leaves are used to wrap meat, fish and cheese for extra flavor, or finely chopped and made into a tea infusion.

    Lemons can cleanse, refresh, preserve, “cook,” and add a vibrant flavor to dishes, giving color and an uplifting aroma. Through vibrant recipes like Ravioli with Ricotta, Lemon, and Mint; Sicilian Chicken Involtini; Lemon Cookies; and Coffee and Lemon Semi-Freddo, this is a beautiful and inspiring homage to the most revered of fruit.

    Chapters include: The Amalfi—a little history including stories of Gennaro’s childhood; Lemons in the kitchen; Salads & Appetizers; Pasta & Risotto; Meat & Fish; Veggie & Vegan; Dressings & Sauces; Desserts; and Drinks.

    • Gennaro Contaldo is one of the world’s most-loved chefs regularly appearing in Jamie Oliver's TV show “Jamie Cooks Italy.”
    • Beautiful food and location photography on the Amalfi coast by celebrated photographer David Loftus.
    • “Gennaro's Pasta Perfecto deserves to become a well-thumbed kitchen classic.” (The Daily Mail, “Best Cookbooks of 2019”)