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Chinese

  • 100 Natural Foods (A Practical Guide to Health with Traditional Chinese Medicine (A Modern Reader of 'Compendium of Materia and Medica')) by Yang Li, 9781602201606
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    100 Natural Foods (A Practical Guide to Health with Traditional Chinese Medicine (A Modern Reader of 'Compendium of Materia and Medica')) $19.95
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  • 1000 Indian, Chinese, Thai And Asian Recipes (Presenting All The Best-Loved Dishes, From Irresistible Appetizers And Sizzling Hot Curries To Superb Stir-Fries, Sambals And Desserts) by Rafi Fernandez, 9781846813894
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    1000 Indian, Chinese, Thai And Asian Recipes (Presenting All The Best-Loved Dishes, From Irresistible Appetizers And Sizzling Hot Curries To Superb Stir-Fries, Sambals And Desserts) $18.99
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  • 180 Best-Ever Chinese Recipes (A fabulous collection of classic dishes from all over China and South-East Asia, shown in 170 stunning photographs) by Jenni Fleetwood, 9781844768684
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    180 Best-Ever Chinese Recipes (A fabulous collection of classic dishes from all over China and South-East Asia, shown in 170 stunning photographs) $16.99
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  • 400 Thai & Chinese (Delicious Recipes For Healthy Living) by Jane Bamforth, Maggie Pannell, Jenni Fleetwood, 9781846812187
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    400 Thai & Chinese (Delicious Recipes For Healthy Living) $16.99
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  • 500 Chinese Recipes (Fabulous Dishes From China And Classic Influential Recipes From The Surrounding Region, Including Korea, Indonesia, Hong Kong, Singapore, Thailand, Vietnam And Japan) by Jenni Fleetwood, 9781782142300
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    500 Chinese Recipes (Fabulous Dishes From China And Classic Influential Recipes From The Surrounding Region, Including Korea, Indonesia, Hong Kong, Singapore, Thailand, Vietnam And Japan) $9.99
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  • 500 Chinese Recipes (Fabulous Dishes From China And Classic Influential Recipes From The Surrounding Region, Including Korea, Indonesia, Hong Kong, Singapore, Thailand, Vietnam And Japan) - 9781780194431 by Jenni Fleetwood, 9781780194431
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    500 Chinese Recipes (Fabulous Dishes From China And Classic Influential Recipes From The Surrounding Region, Including Korea, Indonesia, Hong Kong, Singapore, Thailand, Vietnam And Japan) - 9781780194431 $13.99
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  • A Common Table (80 Recipes and Stories from My Shared Cultures: A Cookbook), 9781635650020
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    A Common Table (80 Recipes and Stories from My Shared Cultures: A Cookbook) $30.00
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  • A Dash of Szechwan by Chen Kentaro, 9789814794824
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    A Dash of Szechwan $28.99
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  • A Spoonful of Ginger (Irresistible, Health-Giving Recipes from Asian Kitchens: A Cookbook) by Nina Simonds, 9780375712128
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    A Spoonful of Ginger (Irresistible, Health-Giving Recipes from Asian Kitchens: A Cookbook) $18.95
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  • A Tradition of Soup (Flavors from China's Pearl River Delta) by Teresa M. Chen, Martin Yan, 9781556437656
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    A Tradition of Soup (Flavors from China's Pearl River Delta) $24.95
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  • All Under Heaven (Recipes from the 35 Cuisines of China [A Cookbook]) by Carolyn Phillips, 9781607749820
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    All Under Heaven (Recipes from the 35 Cuisines of China [A Cookbook]) $40.00
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  • Amboy (Recipes from the Filipino-American Dream) by Alvin Cailan, Alexandra Cuerdo, 9781328931733
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    Amboy (Recipes from the Filipino-American Dream) $35.00
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  • Asian Cooking Made Easy (Nurtitious Meals in Minutes) by Periplus Editors, 9780794605070
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    Asian Cooking Made Easy (Nurtitious Meals in Minutes) $12.95
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  • Asian Cooking Made Easy (Nutritious Meals in Minutes) by Periplus Editors, 9780794608231
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    Asian Cooking Made Easy (Nutritious Meals in Minutes) $8.99
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  • Asian Green (Everyday plant based recipes inspired by the East) by Ching-He Huang, 9780857836342
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    Asian Green (Everyday plant based recipes inspired by the East) $24.99
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  • Asian Ingredients (A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam) by Bruce Cost, 9780060932046
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    Asian Ingredients (A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam) $18.99
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  • Asian Noodles by Lee Geok Boi, 9789814561518
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    Asian Noodles $34.99
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  • Asian Paleo (Easy, Fresh Recipes to Make Ahead or Enjoy Right Now from I Heart Umami) by ChihYu Smith, 9781682682616
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    Asian Paleo (Easy, Fresh Recipes to Make Ahead or Enjoy Right Now from I Heart Umami) $24.95
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  • Best-Ever Chinese Cooking (Delicious And Authentic Dishes From One Of The World'S Best-Loved Cuisines: 150 Irresistible Recipes Shown In 250 Stunning Photographs) by Danny Chan, 9780857236753
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    Best-Ever Chinese Cooking (Delicious And Authentic Dishes From One Of The World'S Best-Loved Cuisines: 150 Irresistible Recipes Shown In 250 Stunning Photographs) $9.99
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  • Celebrate! Top Picks from the Chinese Table by Mrs Leong Yee Soo, 9789814634588
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    Celebrate! Top Picks from the Chinese Table $7.99
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  • Chicken and Rice (Fresh and Easy Southeast Asian Recipes From a London Kitchen) by Shu Han Lee, 9780241199077
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    Chicken and Rice (Fresh and Easy Southeast Asian Recipes From a London Kitchen) $34.95
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  • China: A Cookbook (300 Classic Recipes From Beijing And Canton, To Shanghai And Sichuan) by Terry Tan, 9780754831006
    Rating
    China: A Cookbook (300 Classic Recipes From Beijing And Canton, To Shanghai And Sichuan) $40.00
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  • China: The Cookbook by Kei Lum Chan, Diora Fong Chan, 9780714872247
    Rating
    China: The Cookbook $49.95
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  • China: The Cookbook (Spanish Edition) by Kei Lum Chan, Dora Fong Chan, 9780714874579
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    China: The Cookbook (Spanish Edition) $49.95
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  • Chinese (Modern and traditional Chinese Cuisine) by Linda Ling, 9781742575537
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    Chinese (Modern and traditional Chinese Cuisine) $14.99
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  • Chinese (The Very Best of Chinese and Asian Cuisine with More Than 200 Delicious Recipes Shown Step by Step in Over 750 Fantastic Photographs), 9781840385274
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    Chinese (The Very Best of Chinese and Asian Cuisine with More Than 200 Delicious Recipes Shown Step by Step in Over 750 Fantastic Photographs) $9.99
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  • Chinese and Thai 400: Delicious Recipes for Healthy Living (Tempting, Spicy And Aromatic Dishes From South-East Asia, Adapted Into No-Fat And Low-Fat Versions, Shown In 1600 Step-By-Step Photographs) by Jane Bamforth, Jenni Fleetwood, Maggie Pannell, 9781846812170
    Rating
    Chinese and Thai 400: Delicious Recipes for Healthy Living (Tempting, Spicy And Aromatic Dishes From South-East Asia, Adapted Into No-Fat And Low-Fat Versions, Shown In 1600 Step-By-Step Photographs) $18.99
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  • Chinese Cooking For Dummies by Martin Yan, 9780764552472
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    Chinese Cooking For Dummies $24.99
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  • Chinese Feasts & Festivals (A Cookbook) by S. C. Moey, S. C. Moey, 9780794607548
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    Chinese Feasts & Festivals (A Cookbook) $14.95
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  • Chinese Feasts & Festivals (A Cookbook) - 9780804849692 by S. C. Moey, S. C. Moey, 9780804849692
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    Chinese Feasts & Festivals (A Cookbook) - 9780804849692 $9.99
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  • Chinese Food Made Easy by Ross Dobson, 9781911632719
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    Chinese Food Made Easy $22.99
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  • Chinese Heritage Cooking by Christopher Tan, Amy Van, 9789814346443
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    Chinese Heritage Cooking $35.00
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  • Chinese Heritage Cooking From My American Kitchen (Discover Authentic Flavors with Vibrant, Modern Recipes) by Shirley Chung, 9781624146770
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    Chinese Heritage Cooking From My American Kitchen (Discover Authentic Flavors with Vibrant, Modern Recipes) $21.99
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  • Chinese Soul Food (A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More) by Hsiao-Ching Chou, 9781632171238
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    Chinese Soul Food (A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More) $24.95
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  • Chinese Street Food (A Field Guide for the Adventurous Diner) by Frank Kasell, 9789887792727
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    Chinese Street Food (A Field Guide for the Adventurous Diner) $21.95
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  • Chinese Street Food (Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom) by Howie Southworth, Greg Matza, 9781510728158
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    Chinese Street Food (Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom) $27.99
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  • Chinese Takeout Cookbook (From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites) by Kwoklyn Wan, 9781787134195
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    Chinese Takeout Cookbook (From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites) $22.99
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  • Rating
    Chinese Takeout in 5 (80 of Your Favorite Dishes Using Only Five Ingredients) $22.99
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  • Chow! (Secrets of Chinese Cooking Cookbook) by Dolly Chow, 9781788840750
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    Chow! (Secrets of Chinese Cooking Cookbook) $25.00
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  • Classic Chinese (Over 140 Authentic Recipes Shown in 250 Evocative Photographs) by Danny Chan, 9781780192826
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    Classic Chinese (Over 140 Authentic Recipes Shown in 250 Evocative Photographs) $12.99
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  • Classic Chinese Cooking (Delicious dishes from one of the world's best-loved cuisines: 150 authentic recipes shown in 250 stunning photographs) by Danny Chan, 9780754823537
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    Classic Chinese Cooking (Delicious dishes from one of the world's best-loved cuisines: 150 authentic recipes shown in 250 stunning photographs) $29.99
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  • Cooking South of the Clouds (Recipes and Stories from China¿s Yunnan Province) by Georgia Freedman, 9781909487789
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    Cooking South of the Clouds (Recipes and Stories from China’s Yunnan Province) $34.99
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  • Cooking Well: Healthy Chinese (Over 125 Easy & Delicious Recipes) by David Wang, Wang Renxiang, Jo Brielyn, 9781578264285
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    Cooking Well: Healthy Chinese (Over 125 Easy & Delicious Recipes) $12.50
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  • Damn Good Chinese Food (Dumplings, Fried Rice, Bao Buns, Hot Cakes, Sesame Noodles, and Other Delicious Dim Sum-50 Recipes Inspired by Life in Chinatown) by Chris Cheung, Maneet Chauhan, 9781510758124
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    Damn Good Chinese Food (Dumplings, Fried Rice, Bao Buns, Hot Cakes, Sesame Noodles, and Other Delicious Dim Sum-50 Recipes Inspired by Life in Chinatown) $24.99
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  • Daughter of Heaven (A Memoir with Earthly Recipes) by Leslie Li, 9781611456950
    Rating
    Daughter of Heaven (A Memoir with Earthly Recipes) $14.95
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  • Dim Sum (A Survival Guide) by Liza Chu, 9789881774231
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    Dim Sum (A Survival Guide) $12.95
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  • Dim Sum (The Art of Chinese Tea Lunch: A Cookbook) by ELLEN LEONG BLONDER, 9780609608876
    Rating
    Dim Sum (The Art of Chinese Tea Lunch: A Cookbook) $26.00
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  • Dim Sum ([Chinese Cookbook, 54 Recipes]) by Vicki Liley, 9780804847476
    Rating
    Dim Sum ([Chinese Cookbook, 54 Recipes]) $8.95
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  • Dim Sum Basics (Irresistible bite-sized snacks made easy) by Ng Lip Kah, 9789814841412
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    Dim Sum Basics (Irresistible bite-sized snacks made easy) $20.99
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  • Double Awesome Chinese Food (Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen) by Margaret Li, Irene Li, Andrew Li, 9781611805574
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    Double Awesome Chinese Food (Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen) $35.00
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  • Easy Chinese Cookbook (Restaurant Favorites Made Simple) by Chris Toy, 9781646115877
    Rating
    Easy Chinese Cookbook (Restaurant Favorites Made Simple) $16.99
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  • Easy Chinese Recipes (Family Favorites From Dim Sum to Kung Pao) by Bee Yinn Low, Jaden Hair, 9780804841474
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    Easy Chinese Recipes (Family Favorites From Dim Sum to Kung Pao) $24.95
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  • Easy Wok Cookbook (88 Simple Chinese Recipes for Stir-frying, Steaming and More) by Terri Dien, Mia Chambers, 9781641526944
    Rating
    Easy Wok Cookbook (88 Simple Chinese Recipes for Stir-frying, Steaming and More) $19.99
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  • Eating in Shanghai by Shanghai Daily, 9781864707717
    Rating
    Eating in Shanghai $29.95
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  • Essential Wok Cookbook (A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites) by Naomi Imatome-Yun, 9781623156053
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    Essential Wok Cookbook (A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites) $17.99
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  • Every Day Chinese Cookbook (Over 365 Step-By-Step Recipes for Delicious Cooking All Year Round: Far East and Asian Dishes Shown in Over 1600 Stunning Photographs) by Linda Doeser, 9781843092629
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    Every Day Chinese Cookbook (Over 365 Step-By-Step Recipes for Delicious Cooking All Year Round: Far East and Asian Dishes Shown in Over 1600 Stunning Photographs) $12.99
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  • Every Grain of Rice (Simple Chinese Home Cooking) by Fuchsia Dunlop, 9780393089042
    Rating
    Every Grain of Rice (Simple Chinese Home Cooking) $35.00
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  • Family Style Chinese Cookbook (Authentic Recipes from My Culinary Journey Through China) by Shanti Christensen, Bee Yinn Low, 9781623157616
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    Family Style Chinese Cookbook (Authentic Recipes from My Culinary Journey Through China) $17.99
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  • Feeding the Dragon (A Culinary Travelogue Through China with Recipes) by Nate Tate, Mary Kate Tate, 9781449401115
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    Feeding the Dragon (A Culinary Travelogue Through China with Recipes) $24.99
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  • Florence Tan's Timeless Peranakan Recipes by Florence Tan, 9789814779876
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    Florence Tan's Timeless Peranakan Recipes $15.99
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  • Food & Cooking of Shanghai & East China by Terry Tan, 9781903141915
    Rating
    Food & Cooking of Shanghai & East China $29.99
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  • Good Luck Life (The Essential Guide to Chinese American Celebrations and Culture) by Rosemary Gong, 9780060735364
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    Good Luck Life (The Essential Guide to Chinese American Celebrations and Culture) $15.99
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  • Gyoza: The Ultimate Dumpling Cookbook (50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!) by Paradise Yamamoto, Kengo Ishiguro, Debra Samuels, 9784805314906
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    Gyoza: The Ultimate Dumpling Cookbook (50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!) $16.99
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  • Healthy Smoothies (Traditional Chinese Medicine Inspired Recipes - Ancient Traditions, Modern Healing) by Kimberly Ashton, Zhang Yifang, Rosa Chen, 9781602201552
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    Healthy Smoothies (Traditional Chinese Medicine Inspired Recipes - Ancient Traditions, Modern Healing) $18.95
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  • Herbalicious (Contemporary Cooking with Chinese Herbs) by Joanna Wong, Forest Leong, Martin Foo, Ku Keung, Wolfgang Ranner, 9789814751261
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    Herbalicious (Contemporary Cooking with Chinese Herbs) $34.99
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  • Home-style Chinese Cooking by Tsung-Yun Wan, 9789814751001
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    Home-style Chinese Cooking $28.00
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  • Hong Kong Food City by Tony Tan, 9781760527716
    Rating
    Hong Kong Food City $29.99
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  • Hong Kong Local (Cult Recipes From the Streets that Make the City) by ArChan Chan, 9781925811629
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    Hong Kong Local (Cult Recipes From the Streets that Make the City) $35.00
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  • Hunan (A Lifetime of Secrets from Mr Peng's Chinese Kitchen) by Mr Peng, 9781848094345
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    Hunan (A Lifetime of Secrets from Mr Peng's Chinese Kitchen) $49.95
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  • Indian & Chinese Cooking from the Himalayan Rim by Copeland Marks, 9780871318855
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    Indian & Chinese Cooking from the Himalayan Rim $17.95
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  • Iron Chef Chen's Knockout Chinese by Chen Kenichi, 9781934287460
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    Iron Chef Chen's Knockout Chinese $19.95
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  • Katie Chin's Everyday Chinese Cookbook (101 Delicious Recipes from My Mother's Kitchen) by Katie Chin, Raghavan Iyer, Masano Kawana, 9780804845229
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    Katie Chin's Everyday Chinese Cookbook (101 Delicious Recipes from My Mother's Kitchen) $24.95
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  • Knack Chinese Cooking (A Step-By-Step Guide To Authentic Dishes Made Easy) by Belinda Hulin, Kian Lam Kho, Liesa Cole, 9781599216164
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    Knack Chinese Cooking (A Step-By-Step Guide To Authentic Dishes Made Easy) $19.95
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  • Land of Fish and Rice (Recipes from the Culinary Heart of China) by Fuchsia Dunlop, 9780393254389
    Rating
    Land of Fish and Rice (Recipes from the Culinary Heart of China) $35.00
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  • Maangchi's Real Korean Cooking (Authentic Dishes for the Home Cook) by Maangchi, 9780544129894
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    Maangchi's Real Korean Cooking (Authentic Dishes for the Home Cook) $32.00
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  • Mandarin Food and Cooking (75 Regional Recipes From Beijing and Northern China) by Terry Tan, 9781908991003
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    Mandarin Food and Cooking (75 Regional Recipes From Beijing and Northern China) $29.99
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  • Mantoulicious (Creative & Yummy Chinese Steamed Buns) by Xue Ren, 9789814868266
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    Mantoulicious (Creative & Yummy Chinese Steamed Buns) $22.99
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  • Martin Yan's China by Martin Yan, 9780811863964
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    Martin Yan's China $24.95
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  • MeatMen Cooking Channel (The MeatMen Favourites) by MeatMen Cooking Channel, 9789814751650
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    MeatMen Cooking Channel (The MeatMen Favourites) $25.00
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  • Mi niño come de todo (Todo lo que tienes que saber sobre Baby-led Weaning) / My Child Eats Everything (All You Need to Know About Baby-Led Weaning) by Begoña Prats, 9788417338350
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    Mi niño come de todo (Todo lo que tienes que saber sobre Baby-led Weaning) / My Child Eats Everything (All You Need to Know About Baby-Led Weaning) $19.95
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  • Mooncakes and Milk Bread (Sweet and Savory Recipes Inspired by Chinese Bakeries) by Kristina Cho, 9780785238997
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    Mooncakes and Milk Bread (Sweet and Savory Recipes Inspired by Chinese Bakeries) $29.95
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  • Musings of a Chinese Gourmet by F. T. Cheng, Graham Earnshaw, 9789881732606
    Rating
    Musings of a Chinese Gourmet $17.99
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  • My Shanghai (Recipes and Stories from a City on the Water) by Betty Liu, 9780062854728
    Rating
    My Shanghai (Recipes and Stories from a City on the Water) $35.00
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  • Myers+Chang at Home (Recipes from the Beloved Boston Eatery) by Joanne Chang, Karen Akunowicz, 9780544836471
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    Myers+Chang at Home (Recipes from the Beloved Boston Eatery) $35.00
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  • Phoenix Claws and Jade Trees (Essential Techniques of Authentic Chinese Cooking: A Cookbook) by Kian Lam Kho, Jody Horton, 9780385344685
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    Phoenix Claws and Jade Trees (Essential Techniques of Authentic Chinese Cooking: A Cookbook) $35.00
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  • Quick & Easy Chinese (70 Everyday Recipes) by Nancie McDermott, Maren Caruso, 9780811859301
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    Quick & Easy Chinese (70 Everyday Recipes) $19.95
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  • Quick and Easy Chinese Stir-Fries (60 Fast, Healthy Recipes Full of Spice and Taste, Shown Step by Step with 300 Photographs) by Linda Doeser, 9781844766901
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    Quick and Easy Chinese Stir-Fries (60 Fast, Healthy Recipes Full of Spice and Taste, Shown Step by Step with 300 Photographs) $8.99
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  • Red Hot Kitchen (Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them: A Cookbook) by Diana Kuan, 9780525533528
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    Red Hot Kitchen (Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them: A Cookbook) $30.00
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  • Regional Cooking of China (300 Recipes From The North, South, East And West.) by Terry Tan, Martin Brigdale, 9781908991287
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    Regional Cooking of China (300 Recipes From The North, South, East And West.) $29.99
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  • Roots, Fruits, Shoots and Leaves (A Guide to Shopping at Chinese Fresh Food Markets) by Pam Shookman, 9789881900234
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    Roots, Fruits, Shoots and Leaves (A Guide to Shopping at Chinese Fresh Food Markets) $12.95
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  • Sam Leong: A Family Cookbook (Cooking Across Three Generations) by Sam Leong, Forest Leong, Mdm Pit Yoke Eng, Joe Leong, 9789814677462
    Rating
    Sam Leong: A Family Cookbook (Cooking Across Three Generations) $25.99
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  • Serve the People (A Stir-Fried Journey Through China) by Jen Lin-Liu, 9780156033749
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    Serve the People (A Stir-Fried Journey Through China) $21.95
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  • Shark's Fin and Sichuan Pepper (A Sweet-Sour Memoir of Eating in China) - 9780393357745 by Fuchsia Dunlop, Bee Wilson, 9780393357745
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    Shark's Fin and Sichuan Pepper (A Sweet-Sour Memoir of Eating in China) - 9780393357745 $17.95
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  • Simple Chinese Cooking by Kylie Kwong, 9780670038480
    Rating
    Simple Chinese Cooking $40.00
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  • Simply Ming One Pot Meals (Quick, Healthy & Affordable Recipes) by Ming Tsai, Arthur Boehm, Antonis Achilleos, 9781906868369
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    Simply Ming One Pot Meals (Quick, Healthy & Affordable Recipes) $29.95
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  • Spice Temple by Neil Perry, 9780143574217
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    Spice Temple $41.95
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  • Teochew Heritage Cooking (A Treasury of Recipes for Chinese Comfort Food) by Chef Eric Low, 9789814634281
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    Teochew Heritage Cooking (A Treasury of Recipes for Chinese Comfort Food) $35.00
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  • The Art of Escapism Cooking (A Survival Story, with Intensely Good Flavors) by Mandy Lee, 9780062802378
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    The Art of Escapism Cooking (A Survival Story, with Intensely Good Flavors) $35.00
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  • The Chinese Chicken Cookbook (100 Easy-to-Prepare, Authentic Recipes for the Ame) by Eileen Yin-Fei Lo, San Yan Wong, 9781476732077
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    The Chinese Chicken Cookbook (100 Easy-to-Prepare, Authentic Recipes for the Ame) $16.99
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  • The Chinese Kitchen Garden (Growing Techniques and Family Recipes from a Classic Cuisine) by Wendy Kiang-Spray, 9781604696776
    Rating
    The Chinese Kitchen Garden (Growing Techniques and Family Recipes from a Classic Cuisine) $19.95
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