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Canadian

  • A Taste of Prince Edward County (A Guide to the People, Places & Food of Ontario's Favourite Getaway) by Chris Johns, 9780147530684
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    A Taste of Prince Edward County (A Guide to the People, Places & Food of Ontario's Favourite Getaway) $24.95
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  • At Home with Lynn Crawford (200 Of My Favourite Easy Recipes) by Lynn Crawford, 9780143187066
    Rating
    At Home with Lynn Crawford (200 Of My Favourite Easy Recipes) $32.00
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  • Atelier (The Cookbook) by Marc Lepine, 9781773270043
    Rating
    Atelier (The Cookbook) $45.00
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  • Bake with Anna Olson (More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker) by Anna Olson, 9780147530219
    Rating
    Bake with Anna Olson (More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker) $32.00
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  • Batch (Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen) by Joel MacCharles, Dana Harrison, 9780449016657
    Rating
    Batch (Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen) $30.00
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  • Bison Delights (Middle Eastern Cuisine, Western Style) by Habeeb Salloum, 9780889772151
    Rating
    Bison Delights (Middle Eastern Cuisine, Western Style) $29.95
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  • Book of Donair (Everything you wanted to know about the Halifax street food that became Canada's favourite kebab) by Lindsay Wickstrom, 9781772761542
    Rating
    Book of Donair (Everything you wanted to know about the Halifax street food that became Canada's favourite kebab) $19.95
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  • Burdock & Co (Poetic Recipes Inspired by Ocean, Land & Air) by Andrea Carlson, 9780147531223
    Rating
    Burdock & Co (Poetic Recipes Inspired by Ocean, Land & Air) $30.00
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  • Burgoo (Food for Comfort) by Justin Joyce, Stephan McIntyre, 9780991858842
    Rating
    Burgoo (Food for Comfort) $25.00
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  • Canadian Spirits (The Essential Cross-Country Guide to Distilleries, Their Spirits, and Where to Imbibe Them) by Stephen Beaumont, Christine Sismondo, 9781771087681
    Rating
    Canadian Spirits (The Essential Cross-Country Guide to Distilleries, Their Spirits, and Where to Imbibe Them) $29.95
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  • Canadian Whisky, Second Edition (The New Portable Expert) by Davin de Kergommeaux, 9780147530752
    Rating
    Canadian Whisky, Second Edition (The New Portable Expert) $20.00
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  • Cedar and Salt (Vancouver Island Recipes from Forest, Farm, Field, and Sea) by DL Acken, Emily Lycopolus, DL Acken, 9781771512947
    Rating
    Cedar and Salt (Vancouver Island Recipes from Forest, Farm, Field, and Sea) $35.00
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  • Comfort Me with Apples (Considering the Pleasures of the Table) by Joe Fiorito, 9780771031243
    Rating
    Comfort Me with Apples (Considering the Pleasures of the Table) $21.99
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  • Rating
    Conveniently Delicious (How to Cook and Eat with Spontaneity and Joy) $30.00
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  • Duchess at Home (Sweet & Savoury Recipes from My Home to Yours) by Giselle Courteau, 9780525610328
    Rating
    Duchess at Home (Sweet & Savoury Recipes from My Home to Yours) $30.00
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  • Earls The Cookbook (Eat a Little. Eat a Lot. 110 of Your Favourite Recipes) by Jim Sutherland, 9780147530073
    Rating
    Earls The Cookbook (Eat a Little. Eat a Lot. 110 of Your Favourite Recipes) $30.00
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  • Earth to Table Every Day (Cooking with Good Ingredients Through the Seasons) by Jeff Crump, Bettina Schormann, 9780735233485
    Rating
    Earth to Table Every Day (Cooking with Good Ingredients Through the Seasons) $26.99
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  • Eat With Us (Mindful Recipes to Make Every Meal an Experience) by Philip Lago, Mystique Mattai, 9780525610694
    Rating
    Eat With Us (Mindful Recipes to Make Every Meal an Experience) $30.00
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  • Eating Local in the Fraser Valley (A Food-Lover's Guide, Featuring Over 70 Recipes from Farmers, Producers, and Chefs) by Angie Quaale, 9780147530318
    Rating
    Eating Local in the Fraser Valley (A Food-Lover's Guide, Featuring Over 70 Recipes from Farmers, Producers, and Chefs) $24.95
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  • Edmonton Cooks (Signature Recipes from the City's Best Chefs) by Leanne Brown, Tina Faiz, 9781927958520
    Rating
    Edmonton Cooks (Signature Recipes from the City's Best Chefs) $28.95
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  • Farm to Chef (Cooking Through the Seasons), 9780143193609
    Rating
    Farm to Chef (Cooking Through the Seasons) $30.00
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  • Farm, Fire & Feast (Recipes from the Inn at Bay Fortune) by Michael Smith, 9780735233843
    Rating
    Farm, Fire & Feast (Recipes from the Inn at Bay Fortune) $32.00
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  • Feast (Recipes and Stories from a Canadian Road Trip) by Lindsay Anderson, Dana VanVeller, 9780147529718
    Rating
    Feast (Recipes and Stories from a Canadian Road Trip) $28.00
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  • First, We Brunch (Recipes and Stories from Victoria's Best-Loved Breakfast Joints) by Rebecca Wellman, 9781771512312
    Rating
    First, We Brunch (Recipes and Stories from Victoria's Best-Loved Breakfast Joints) $30.00
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  • Flapper Pie and a Blue Prairie Sky (A Modern Baker's Guide to Old-Fashioned Desserts) by Karlynn Johnston, 9780449016954
    Rating
    Flapper Pie and a Blue Prairie Sky (A Modern Baker's Guide to Old-Fashioned Desserts) $24.95
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  • Food That Really Schmecks by Edna Staebler, Wayson Choy, Rose Murray, 9780889205215
    Rating
    Food That Really Schmecks $34.99
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  • Freshly Picked (A Locavore's Love Affair with Bc's Bounty) by Jane Reid, 9781987915792
    Rating
    Freshly Picked (A Locavore's Love Affair with Bc's Bounty) $26.00
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  • Hawksworth (The Cookbook) by David Hawksworth, Jacob Richler, Stéphanie Nöel, Philip Howard, 9780525610090
    Rating
    Hawksworth (The Cookbook) $40.00
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  • Rating
    Hearth & Home (Cook, Share, and Celebrate Family-Style) $30.00
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  • In Grace's Kitchen (Memories and Recipes from an Italian-Canadian Childhood) by Vince Agro, 9781894987806
    Rating
    In Grace's Kitchen (Memories and Recipes from an Italian-Canadian Childhood) $19.99
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  • Joe Beef: Surviving the Apocalypse (Another Cookbook of Sorts) by Frederic Morin, David McMillan, Meredith Erickson, 9781524732301
    Rating
    Joe Beef: Surviving the Apocalypse (Another Cookbook of Sorts) $45.00
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  • Kitchen Party (Effortless Recipes for Every Occasion) by Mary Berg, 9780147531247
    Rating
    Kitchen Party (Effortless Recipes for Every Occasion) $28.00
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  • Let Me Feed You (Everyday Recipes Offering the Comfort of Home) by Rosie Daykin, 9780147531087
    Rating
    Let Me Feed You (Everyday Recipes Offering the Comfort of Home) $30.00
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  • Mariposa Cookbook by Marilynn Rumball, 9781550651065
    Rating
    Mariposa Cookbook $16.00
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  • Matty Matheson (A Cookbook) by Matty Matheson, 9781419732454
    Rating
    Matty Matheson (A Cookbook) $35.00
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  • Montreal Cooks (A Tasting Menu from the City's Leading Chefs) by Jonathan Cheung, Tays Spencer, Gail Simmons, 9781927958377
    Rating
    Montreal Cooks (A Tasting Menu from the City's Leading Chefs) $32.95
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  • Ottawa Cooks (Signature Recipes from the Finest Chefs of Canada's Capital Region) by Anne DesBrisay, 9781927958537
    Rating
    Ottawa Cooks (Signature Recipes from the Finest Chefs of Canada's Capital Region) $28.95
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  • Rob Feenie's Casual Classics (Everyday Recipes for Family and Friends) by Rob Feenie, Mark McEwan, 9781553658733
    Rating
    Rob Feenie's Casual Classics (Everyday Recipes for Family and Friends) $27.95
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  • Rocky Mountain Cooking (Recipes to Bring Canada's Backcountry Home) by Katie Mitzel, 9780147530981
    Rating
    Rocky Mountain Cooking (Recipes to Bring Canada's Backcountry Home) $25.00
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  • Sheet Pan Everything (Deliciously Simple One-Pan Recipes) by Ricardo Larrivee, 9780525610519
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    Sheet Pan Everything (Deliciously Simple One-Pan Recipes) $25.00
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  • Simply Bishop's (Easy Seasonal Recipes) - 9781550549492 by John Bishop, Dennis Green, 9781550549492
    Rating
    Simply Bishop's (Easy Seasonal Recipes) - 9781550549492 $30.00
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  • Spicing Up the Cariboo (Characters, Cultures & Cuisine of the Cariboo Chilcotin) by Margaret Anne Enders, Marilyn Livingston, Bettina Schoen, Tom Salley, Sage Birchwater, Christian Petersen, 9781927575109
    Rating
    Spicing Up the Cariboo (Characters, Cultures & Cuisine of the Cariboo Chilcotin) $26.95
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  • Taste the Wild (Recipes and stories from Canada) by Lisa Nieschlag, Lars Wentrup, 9781911632320
    Rating
    Taste the Wild (Recipes and stories from Canada) $28.99
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  • The Anne of Green Gables Cookbook (Charming Recipes from Anne and Her Friends in Avonlea) by Kate Macdonald, L.M. Montgomery, 9781631063749
    Rating
    The Anne of Green Gables Cookbook (Charming Recipes from Anne and Her Friends in Avonlea) $19.99
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  • The Art of Living According to Joe Beef (A Cookbook of Sorts) by David McMillan, Frederic Morin, Meredith Erickson, David Chang, 9781607740148
    Rating
    The Art of Living According to Joe Beef (A Cookbook of Sorts) $40.00
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  • The BC Wine Lover's Cookbook (Recipes & Stories from Wineries Across British Columbia) by Jennifer Schell, John Schreiner, 9780525610366
    Rating
    The BC Wine Lover's Cookbook (Recipes & Stories from Wineries Across British Columbia) $30.00
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  • The Butcher, the Baker, the Wine and Cheese Maker by the Sea (Recipes and Fork-lore from the Farmers, Artisans, Fishers, Foragers and Chefs of the West Coast) by Jennifer Schell, 9781771511506
    Rating
    The Butcher, the Baker, the Wine and Cheese Maker by the Sea (Recipes and Fork-lore from the Farmers, Artisans, Fishers, Foragers and Chefs of the West Coast) $24.95
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  • The Butcher, the Baker, the Wine and Cheese Maker in the Okanagan by Jennifer Schell, 9781771511568
    Rating
    The Butcher, the Baker, the Wine and Cheese Maker in the Okanagan $24.95
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  • The Definitive Guide to Canadian Distilleries (The Portable Expert to Over 200 Distilleries and the Spirits they Make (From Absinthe to Whisky, and Everything in Between)) by Davin de Kergommeaux, Blair Phillips, 9780525610588
    Rating
    The Definitive Guide to Canadian Distilleries (The Portable Expert to Over 200 Distilleries and the Spirits they Make (From Absinthe to Whisky, and Everything in Between)) $25.00
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  • The Double Happiness Cookbook (88 Feel-Good Recipes and Food Stories) by Trevor Lui, 9781773271361
    Rating
    The Double Happiness Cookbook (88 Feel-Good Recipes and Food Stories) $32.99
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  • The Easy 5-Ingredient Ketogenic Diet Cookbook (Low-Carb, High-Fat Recipes for Busy People on the Keto Diet) by Jen Fisch, 9781939754448
    Rating
    The Easy 5-Ingredient Ketogenic Diet Cookbook (Low-Carb, High-Fat Recipes for Busy People on the Keto Diet) $14.99
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  • The Great Lobster Cookbook (More than 100 Recipes to Cook at Home) by Matt Dean Pettit, 9780449016282
    Rating
    The Great Lobster Cookbook (More than 100 Recipes to Cook at Home) $29.95
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  • The Great Shellfish Cookbook (From Sea to Table: More than 100 Recipes to Cook at Home) by Matt Dean Pettit, 9780147530578
    Rating
    The Great Shellfish Cookbook (From Sea to Table: More than 100 Recipes to Cook at Home) $24.95
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  • The Prairie Table (Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together), 9780147531100
    Rating
    The Prairie Table (Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together) $28.00
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  • The Redpath Canadian Bake Book (Over 200 Delectable Recipes for Cakes, Breads, Desserts and More) by Redpath Sugar Ltd., 9780147530141
    Rating
    The Redpath Canadian Bake Book (Over 200 Delectable Recipes for Cakes, Breads, Desserts and More) $30.00
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  • The Sobo Cookbook (Recipes from the Tofino Restaurant at the End of the Canadian Road) by Lisa Ahier, Andrew Morrison, 9780449015858
    Rating
    The Sobo Cookbook (Recipes from the Tofino Restaurant at the End of the Canadian Road) $29.95
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  • The Soup Sisters and Broth Brothers Cookbook (More than 100 Heart-Warming Seasonal Recipes for You to Cook at Home) by Sharon Hapton, 9780449016428
    Rating
    The Soup Sisters and Broth Brothers Cookbook (More than 100 Heart-Warming Seasonal Recipes for You to Cook at Home) $24.95
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  • The Soup Sisters Cookbook (100 Simple Recipes to Warm Hearts . . . One Bowl at a Time) by Sharon Hapton, Pierre A. Lamielle, 9780449015599
    Rating
    The Soup Sisters Cookbook (100 Simple Recipes to Warm Hearts . . . One Bowl at a Time) $19.95
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  • The Wickaninnish Cookbook (Rustic Elegance on Nature's Edge) by Wickaninnish Inn, 9780147530271
    Rating
    The Wickaninnish Cookbook (Rustic Elegance on Nature's Edge) $40.00
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  • Toronto Star Cookbook (More than 150 Diverse and Delicious Recipes Celebrating Ontario) by Jennifer Bain, 9780449015698
    Rating
    Toronto Star Cookbook (More than 150 Diverse and Delicious Recipes Celebrating Ontario) $29.95
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  • Vegetables First (120 Vibrant Vegetable-Forward Recipes) by Ricardo Larrivee, 9780525610458
    Rating
    Vegetables First (120 Vibrant Vegetable-Forward Recipes) $28.00
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  • Rating
    Well Seasoned (A Year's Worth of Delicious Recipes) $28.00
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  • West (The Cookbook) by Warren Geraghty, Jim Tobler, 9781553653578
    Rating
    West (The Cookbook) $50.00
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  • Whitewater Cooks at Home by Shelley Adams, 9780981142401
    Rating
    Whitewater Cooks at Home $29.95
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  • Whitewater Cooks More Beautiful Food by Shelley Adams, 9780981142432
    Rating
    Whitewater Cooks More Beautiful Food $29.95
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  • Whitewater Cooks with Friends by Shelley Adams, 9780981142418
    Rating
    Whitewater Cooks with Friends $29.95
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  • Whitewater Cooks with Passion, 9780981142425
    Rating
    Whitewater Cooks with Passion $29.95
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  • Wildness (An Ode to Newfoundland and Labrador) by Jeremy Charles, Adam Leith Gollner, Zita Cobb, 9780714878232
    Rating
    Wildness (An Ode to Newfoundland and Labrador) $59.95
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  • You Gotta Eat Here! (Canada's Favourite Hometown Restaurants And H) by John Catucci, Michael Vlessides, 9781443416153
    Rating
    You Gotta Eat Here! (Canada's Favourite Hometown Restaurants And H) $23.99
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