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Desserts

  • (Limited Edition) Mary and Vincent Price's Come into the Kitchen Cook Book by Mary Price, Vincent Price, Victoria Price, Darra Goldstein, 9781606601259
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    (Limited Edition) Mary and Vincent Price's Come into the Kitchen Cook Book $30.00
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  • 1,000 Ideas for Decorating Cupcakes, Cookies & Cakes by Sandra Salamony, Gina Brown, 9781592536511
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    1,000 Ideas for Decorating Cupcakes, Cookies & Cakes $26.99
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  • 10 Minute Desserts (Quick, Simple & Delicious Recipes For All Occasions) by Anna Helm Baxter, Lauren Volvo, 9781784881849
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    10 Minute Desserts (Quick, Simple & Delicious Recipes For All Occasions) $19.99
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  • 100 Desserts to Die for (Quick, easy, delicious recipes for the ultimate classics) by Trish Deseine, 9781743366943
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    100 Desserts to Die for (Quick, easy, delicious recipes for the ultimate classics) $28.99
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  • 100 Sweet Treats and Puds by Mary Berry, 9781849903363
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    100 Sweet Treats and Puds $14.95
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  • 100% placer. Dulces tentaciones by Pierre Herme, 9786072108639
    Rating
    100% placer. Dulces tentaciones $11.99
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  • 101 Fabulous Dairy-Free Desserts Eve (Everyone Will Love) by Annette Pia Hall, 9781581770186
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    101 Fabulous Dairy-Free Desserts Eve (Everyone Will Love) $14.95
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  • 101 Perfect Chocolate Chip Cookies (101 Melt-in-Your-Mouth Recipes) by Gwen W. Steege, 9781580173124
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    101 Perfect Chocolate Chip Cookies (101 Melt-in-Your-Mouth Recipes) $10.95
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  • 120 Dessert Recipe Favorites (Mary Engelbreit's Fan Fare Cookbook) by Mary Engelbreit, 9781449400606
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    120 Dessert Recipe Favorites (Mary Engelbreit's Fan Fare Cookbook) $18.99
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  • 170 Desserts: Cakes, Pies, Tarts & Bakes (A Mouthwatering Selection of Tempting Ideas for All Dessert Occasions, Illustrated with Over 200 Delectable Photographs) by Ann Kay, 9781780192772
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    170 Desserts: Cakes, Pies, Tarts & Bakes (A Mouthwatering Selection of Tempting Ideas for All Dessert Occasions, Illustrated with Over 200 Delectable Photographs) $14.99
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  • 180 Fat-Free Low-Fat Desserts (Easy To Make, Delicious Healthy Recipes The Whole Family Will Love, Shown Step By Step In Over 800 Photographs) by Wendy Doyle, 9781782142201
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    180 Fat-Free Low-Fat Desserts (Easy To Make, Delicious Healthy Recipes The Whole Family Will Love, Shown Step By Step In Over 800 Photographs) $11.99
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  • 200 Delicious Desserts by Sara Lewis, 9780600634348
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    200 Delicious Desserts $7.99
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  • 200 recetas para postres by Sara Lewis, 9788480769075
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    200 recetas para postres $8.95
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  • 200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes Shown In More Than 750 Glorious Photographs) by Rosemary Wilkinson, 9781843091356
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    200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes Shown In More Than 750 Glorious Photographs) $9.99
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  • 200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes Shown In More Than 750 Glorious Photographs) - 9781840383768 by Rosemary Wilkinson, 9781840383768
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    200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes Shown In More Than 750 Glorious Photographs) - 9781840383768 $25.00
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  • 200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes, Shown In More Than 750 Glorious Photographs) by Rosemary Wilkinson, 9780857238061
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    200 Sensational Step-by-Step Desserts (Mouthwatering Recipes For Delectable Dishes, Shown In More Than 750 Glorious Photographs) $10.99
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  • 2000 Recipes: Cakes, Cookies & Desserts (A box set of four cookbooks: every kind of cake, gateaux, pudding, ice cream, tart, cookie, brownie and more, with over 2000 gorgeous photographs) by Ann Kay, Catherine Atkinson, Felicity Forster, Martha Day, 9780754823674
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    2000 Recipes: Cakes, Cookies & Desserts (A box set of four cookbooks: every kind of cake, gateaux, pudding, ice cream, tart, cookie, brownie and more, with over 2000 gorgeous photographs) $40.00
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  • 250 Treasured Country Desserts (Mouthwatering, Time-honored, Tried & True, Soul-satisfying, Handed-down Sweet Comforts) by Andrea Chesman, Fran Raboff, 9781603421522
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    250 Treasured Country Desserts (Mouthwatering, Time-honored, Tried & True, Soul-satisfying, Handed-down Sweet Comforts) $16.95
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  • 5 Ingredientes: Pasteles y Postres by Cinco Tintas Cinco Tintas, 9788416407019
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    5 Ingredientes: Pasteles y Postres $14.95
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  • 5-Minute Mug Cakes (Nearly 100 Yummy Microwave Cakes) by Jennifer Lee, 9781937994983
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    5-Minute Mug Cakes (Nearly 100 Yummy Microwave Cakes) $21.99
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  • 50 recetas de polos (Ice Kitchen) (Sabores sensacionales, desde frutas y especias hasta café, chocolate y frutos secos) by Cesar Roden, Nadia Roden, 9788416138371
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    50 recetas de polos (Ice Kitchen) (Sabores sensacionales, desde frutas y especias hasta café, chocolate y frutos secos) $5.95
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  • 50 Traditional Puddings (Perfect puddings, from the everyday family classics to sumptuous dishes for entertaining) by Jenni Fleetwood, 9780754825739
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    50 Traditional Puddings (Perfect puddings, from the everyday family classics to sumptuous dishes for entertaining) $13.99
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  • 500 Best-Ever Recipes: Chocolate (A definitive collection of delectable recipes, from devilish chocolate roulade to Mississippi mud pie, shown in over 500 photographs) by Felicity Forster, 9781780191553
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    500 Best-Ever Recipes: Chocolate (A definitive collection of delectable recipes, from devilish chocolate roulade to Mississippi mud pie, shown in over 500 photographs) $16.99
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  • 500 Delicious Desserts (An Incredible Collection Of Tempting Ways To End A Meal, From Simple Classics To Wickedly Indulgent Sweet Treats) by Ann Kay, 9781844776535
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    500 Delicious Desserts (An Incredible Collection Of Tempting Ways To End A Meal, From Simple Classics To Wickedly Indulgent Sweet Treats) $9.99
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  • 500 Dessert Recipes (An Incredible Collection Of Tempting Ways To End A Meal, From Simple Classics To Wickedly Indulgent Sweet Treats, Shown In 500 Photographs.) by Ann Kay, 9781781460245
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    500 Dessert Recipes (An Incredible Collection Of Tempting Ways To End A Meal, From Simple Classics To Wickedly Indulgent Sweet Treats, Shown In 500 Photographs.) $14.99
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  • 500 Desserts (Incredible Desserts from Simple classics to Wickedly Indulgent Treats) by Ann Kay, 9780754815365
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    500 Desserts (Incredible Desserts from Simple classics to Wickedly Indulgent Treats) $29.99
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  • 500 Fruit Recipes (A Delicious Collection Of Fruity Soups, Salads, Cookies, Cakes, Pastries, Pies, Tarts, Puddings, Preserves And Drinks, Shown In 500 Photographs.) by Felicity Forster, 9781781460269
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    500 Fruit Recipes (A Delicious Collection Of Fruity Soups, Salads, Cookies, Cakes, Pastries, Pies, Tarts, Puddings, Preserves And Drinks, Shown In 500 Photographs.) $14.99
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  • 75 Puddings, Pies & Desserts (Delectable recipes for hot and cold sweet dishes, with 300 step-by-step photographs) by Martha Day, 9781844774173
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    75 Puddings, Pies & Desserts (Delectable recipes for hot and cold sweet dishes, with 300 step-by-step photographs) $4.99
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  • 80 Cakes From Around the World by Claire Clark, 9781472907424
    Rating
    80 Cakes From Around the World $34.00
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  • A Collection of Fine Baking (The Recipes of Young Mo Kim) by Young Mo Kim, Dan Deming, Yoon Yeom, 9780976554301
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    A Collection of Fine Baking (The Recipes of Young Mo Kim) $35.00
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  • A (Limited Edition) Treasury of Great Recipes, 50th Anniversary Edition by Vincent Price, Mary Price, Victoria Price, Wolfgang Puck, 9781606601242
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    A (Limited Edition) Treasury of Great Recipes, 50th Anniversary Edition $50.00
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  • A Baker's Recipe Keeper (An Organizer for Your Favorite Desserts and Breads) by Natasha Tabori Fried, 9781599620954
    Rating
    A Baker's Recipe Keeper (An Organizer for Your Favorite Desserts and Breads) $27.50
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  • A Cookie to Celebrate (Recipes and Decorating Tips for Everyday Baking and Holidays) by Jana Douglass, 9781633537569
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    A Cookie to Celebrate (Recipes and Decorating Tips for Everyday Baking and Holidays) $24.99
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  • A la Mere de Famille (Recipes from the Beloved Parisian Confectioner) by Julien Merceron, Jean Cazals, Sophie Pechaud, Julie Serre, 9781452118284
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    A la Mere de Famille (Recipes from the Beloved Parisian Confectioner) $35.00
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  • A la Mode (120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More) by Mark Scarbrough, Bruce Weinstein, 9781250072139
    Rating
    A la Mode (120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More) $24.99
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  • A New Way to Bake (Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book) by Editors of Martha Stewart Living, 9780307954718
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    A New Way to Bake (Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book) $26.00
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  • A Treasury of Great Recipes, 50th Anniversary Edition (Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen) by Vincent Price, Mary Price, Victoria Price, Wolfgang Puck, 9781606600726
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    A Treasury of Great Recipes, 50th Anniversary Edition (Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen) $50.00
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  • Air Fryer Delights (100 Delicious Recipes for Quick-and-Easy Treats From Donuts to Desserts) by Teresa Finney, 9781612437583
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    Air Fryer Delights (100 Delicious Recipes for Quick-and-Easy Treats From Donuts to Desserts) $15.95
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  • All About Cake (A Milk Bar Cookbook) by Christina Tosi, 9780451499523
    Rating
    All About Cake (A Milk Bar Cookbook) $35.00
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  • All the Presidents' Pastries (Twenty-Five Years in the White House, A Memoir) by Roland Mesnier, Christian Malard, 9782080305596
    Rating
    All the Presidents' Pastries (Twenty-Five Years in the White House, A Memoir) $24.95
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  • All-American Desserts (400 Star-Spangled, Razzle-Dazzle Recipes for America's Best Loved Desserts) by Judith Fertig, 9781558321915
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    All-American Desserts (400 Star-Spangled, Razzle-Dazzle Recipes for America's Best Loved Desserts) $18.95
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  • All-Time Favorite Sheet Cakes & Slab Pies (Easy to Make, Easy to Serve) by Bruce Weinstein, Mark Scarbrough, 9781250117588
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    All-Time Favorite Sheet Cakes & Slab Pies (Easy to Make, Easy to Serve) $24.99
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  • Allergen-Free Desserts to Delight Your Taste Buds (A Book for Parents and Kids) by Amanda Orlando, 9781632203373
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    Allergen-Free Desserts to Delight Your Taste Buds (A Book for Parents and Kids) $19.99
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  • Amazing Cake Pops (85 Advanced Designs to Delight Friends and Family) by Noel Muniz, 9781626365674
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    Amazing Cake Pops (85 Advanced Designs to Delight Friends and Family) $17.95
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  • Amazing Cakes (Recipes for the World's Most Unusual, Creative, and Customizable Cakes) by Instructables.com, Sarah James, 9781620876909
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    Amazing Cakes (Recipes for the World's Most Unusual, Creative, and Customizable Cakes) $12.95
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  • America's Best Harvest Pies (Apple, Pumpkin, Berry, and More!) by Linda Hoskins, 9781510702202
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    America's Best Harvest Pies (Apple, Pumpkin, Berry, and More!) $17.99
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  • America's Best Harvest Pies (Apple, Pumpkin, Berry, and More!) - 9781626362598 by Linda Hoskins, 9781626362598
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    America's Best Harvest Pies (Apple, Pumpkin, Berry, and More!) - 9781626362598 $11.95
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  • America's Best Pies (Nearly 200 Recipes You'll Love) by American Pie Council, Linda Hoskins, 9781620871652
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    America's Best Pies (Nearly 200 Recipes You'll Love) $24.95
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  • America's Best Pies 2014-2015 (Nearly 200 Recipes You'll Love) by American Pie Council, Linda Hoskins, 9781629146720
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    America's Best Pies 2014-2015 (Nearly 200 Recipes You'll Love) $24.95
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  • America's Best Pies 2016-2017 (Nearly 200 Recipes You'll Love) by American Pie Council, Linda Hoskins, 9781510711693
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    America's Best Pies 2016-2017 (Nearly 200 Recipes You'll Love) $24.99
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  • Ample Hills Creamery (Secrets and Stories from Brooklyn's Favorite Ice Cream Shop) by Brian Smith, Jackie Cuscuna, Lauren Kaelin, Lucy Schaeffer, Lauren Kaelin, 9781617690761
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    Ample Hills Creamery (Secrets and Stories from Brooklyn's Favorite Ice Cream Shop) $24.95
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  • Art of the Pie (A Practical Guide to Homemade Crusts, Fillings, and Life) by Kate McDermott, Andrew Scrivani, 9781581573275
    Rating
    Art of the Pie (A Practical Guide to Homemade Crusts, Fillings, and Life) $35.00
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  • Artisan Cake Company's Visual Guide to Cake Decorating by Elizabeth Marek, 9781937994693
    Rating
    Artisan Cake Company's Visual Guide to Cake Decorating $30.00
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  • Artisan Home Baking (Recipes from the Meg Rivers bakery) by Julian Day, 9781788792028
    Rating
    Artisan Home Baking (Wholesome and delicious recipes for cakes and other bakes) $19.95
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  • Artisanal Gluten-Free Cupcakes (50 Enticing Recipes to Satisfy Every Cupcake Craving) by Kelli Bronski, Peter Bronski, 9781615190362
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    Artisanal Gluten-Free Cupcakes (50 Enticing Recipes to Satisfy Every Cupcake Craving) $17.95
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  • Austrian Cooking and Baking by Gretel Beer, 9780486232201
    Rating
    Austrian Cooking and Baking $9.95
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  • Austrian Desserts (More Than 400 Recipes for Cakes, Pastries, Strudels, Tortes, and Candies) by Toni Mörwald, Christoph Wagner, 9781510706460
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    Austrian Desserts (More Than 400 Recipes for Cakes, Pastries, Strudels, Tortes, and Candies) $22.99
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  • Austrian Desserts (Over 400 Cakes, Pastries, Strudels, Tortes, and Candies) by Toni Mörwald, Christoph Wagner, 9781616084349
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    Austrian Desserts (Over 400 Cakes, Pastries, Strudels, Tortes, and Candies) $29.95
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  • Austrian Desserts and Pastries (108 Classic Recipes) by Dietmar Fercher, Andrea Karrer, Konrad Limbeck, 9781616083991
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    Austrian Desserts and Pastries (108 Classic Recipes) $24.95
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  • Austrian Desserts and Pastries (Over 100 Classic Recipes) by Dietmar Fercher, Andrea Karrer, Konrad Limbeck, 9781510706477
    Rating
    Austrian Desserts and Pastries (Over 100 Classic Recipes) $19.99
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  • Authentic Italian Desserts (75 Traditional Favorites Made Easy) by Rosemary Molloy, 9781624146435
    Rating
    Authentic Italian Desserts (75 Traditional Favorites Made Easy) $21.99
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  • BabyCakes Covers the Classics (Gluten-Free Vegan Recipes from Donuts to Snickerdoodles: A Baking Book) by Erin McKenna, Tara Donne, 9780307718303
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    BabyCakes Covers the Classics (Gluten-Free Vegan Recipes from Donuts to Snickerdoodles: A Baking Book) $25.00
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  • Back in the Day Bakery Made with Love (More than 100 Recipes and Make-It-Yourself Projects to Create and Share) by Cheryl Day, Griffith Day, 9781579655563
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    Back in the Day Bakery Made with Love (More than 100 Recipes and Make-It-Yourself Projects to Create and Share) $24.95
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  • Bake Australia Great (Classic Australia made edible by one kool kat) by Katherine Sabbath, 9781911632245
    Rating
    Bake Australia Great (Classic Australia made edible by one kool kat) $29.99
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  • Bake from Scratch (Artisan Recipes for the Home Baker) by Brian Hart Hoffman, 9781940772363
    Rating
    Bake from Scratch (Artisan Recipes for the Home Baker) $39.95
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  • Bake Happy (100 Playful Desserts with Rainbow Layers, Hidden Fillings, Billowy Frostings, and more) by Judith Fertig, 9780762453795
    Rating
    Bake Happy (100 Playful Desserts with Rainbow Layers, Hidden Fillings, Billowy Frostings, and more) $27.50
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  • Bake It in a Cupcake (50 Treats with a Surprise Inside) by Megan Seling, 9781449420680
    Rating
    Bake It in a Cupcake (50 Treats with a Surprise Inside) $24.99
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  • Bake It Like You Mean It (Gorgeous Cakes from Inside Out) by Gesine Bullock-Prado, Tina Rupp, 9781617690136
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    Bake It Like You Mean It (Gorgeous Cakes from Inside Out) $29.95
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  • Bake Me I'm Yours . . . Whoopie Pies (Over 70 excuses to bake, fill and decorate) by Jill Collins, Natalie Saville, 9781446300688
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    Bake Me I'm Yours . . . Whoopie Pies (Over 70 excuses to bake, fill and decorate) $14.99
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  • Bake Me I'm Yours Cupcake (Over 100 Excuses to Indulge) by Joan Belgrove, Graham Belgrove, 9780715327265
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    Bake Me I'm Yours Cupcake (Over 100 Excuses to Indulge) $14.99
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  • Bake me I'm Yours... Cupcake Celebration by Lindy Smith, 9781446355374
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    Bake me I'm Yours... Cupcake Celebration $14.99
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  • Bake me I'm Yours... Cupcake Love by Lindy Smith, 9781446354032
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    Bake me I'm Yours... Cupcake Love $14.99
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  • Bake the Seasons (Sweet and Savoury Dishes to Enjoy Throughout the Year) by Marcella DiLonardo, 9780735235199
    Rating
    Bake the Seasons (Sweet and Savoury Dishes to Enjoy Throughout the Year) $24.00
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  • Baked (New Frontiers in Baking) by Matt Lewis, Renato Poliafito, Tina Rupp, 9781584797210
    Rating
    Baked (New Frontiers in Baking) $32.50
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  • Baked Doughnuts For Everyone (From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free) by Ashley McLaughlin, 9781592335664
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    Baked Doughnuts For Everyone (From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free) $22.99
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  • Baked Elements (Our 10 Favorite Ingredients) by Matt Lewis, Renato Poliafito, Tina Rupp, 9781584799856
    Rating
    Baked Elements (Our 10 Favorite Ingredients) $32.50
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  • Baked Explorations (Classic American Desserts Reinvented) by Matt Lewis, Renato Poliafito, Tina Rupp, 9781584798507
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    Baked Explorations (Classic American Desserts Reinvented) $29.95
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  • Bakeland (Nordic Treats Inspired by Nature) by Marit Hovland, Trine Hahnemann, 9781771643108
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    Bakeland (Nordic Treats Inspired by Nature) $30.00
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  • Bakeless Sweets (Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts) by Faith Durand, 9781617690143
    Rating
    Bakeless Sweets (Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts) $32.50
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  • Baker's Royale (75 Twists on All Your Favorite Sweets) by Naomi Robinson, 9780762459285
    Rating
    Baker's Royale (75 Twists on All Your Favorite Sweets) $28.00
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  • Bakerita (100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker) by Rachel Conners, 9780358116677
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    Bakerita (100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker) $24.99
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  • Baking All Year Round (Holidays & Special Occasions) by Rosanna Pansino, 9781501179822
    Rating
    Baking All Year Round (Holidays & Special Occasions) $29.99
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  • Baking Bad (A Parody in a Cookbook) by Walter Wheat, 9780316381888
    Rating
    Baking Bad (A Parody in a Cookbook) $20.00
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  • Baking Gold (How to Bake (Almost) Everything with 3 Doughs, 2 Batters, and 1 Magic Mix) by Jami Curl, 9781984856654
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    Baking Gold (How to Bake (Almost) Everything with 3 Doughs, 2 Batters, and 1 Magic Mix) $25.00
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  • Baking with Agave Nectar (Over 100 Recipes Using Nature's Ultimate Sweetener) by Ania Catalano, Lara Hata, 9781587613210
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    Baking with Agave Nectar (Over 100 Recipes Using Nature's Ultimate Sweetener) $15.99
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  • Baking with Beans (Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes) by Lina Wallentinson, 9781510746282
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    Baking with Beans (Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes) $17.99
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  • Baking with Candy by Jenny Warsén, 9781510730182
    Rating
    Baking with Candy $14.99
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  • Baking with Julia (Sift, Knead, Flute, Flour, And Savor...) by Julia Child, 9780688146573
    Rating
    Baking with Julia (Sift, Knead, Flute, Flour, And Savor...) $45.00
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  • Baking with Less Sugar (Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar) by Joanne Chang, Joseph De Leo, 9781452133003
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    Baking with Less Sugar (Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar) $25.00
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  • Baking with Sourdough (Storey Country Wisdom Bulletin A-50) by Sara Pitzer, 9780882662251
    Rating
    Baking with Sourdough (Storey Country Wisdom Bulletin A-50) $3.95
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  • Baking with the Cake Boss (100 of Buddy's Best Recipes and Decorating Secrets) by Buddy Valastro, 9781451690255
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    Baking with the Cake Boss (100 of Buddy's Best Recipes and Decorating Secrets) $25.00
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  • Baking with Whole Grains (Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!) by Valerie Baer, 9781680990676
    Rating
    Baking with Whole Grains (Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!) $22.99
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  • Baklava to Tarte Tatin (A World Tour in 110 Dessert Recipes) by Bernard Laurance, Amélie Roche, 9782080202154
    Rating
    Baklava to Tarte Tatin (A World Tour in 110 Dessert Recipes) $34.95
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  • Baklava to Tarte Tatin (A World Tour in 110 Dessert Recipes) - 9782080203304 by Bernard Laurance, Amélie Roche, 9782080203304
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    Baklava to Tarte Tatin (A World Tour in 110 Dessert Recipes) - 9782080203304 $14.98
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  • Beach House Baking (An Endless Summer of Delicious Desserts) by Lei Shishak, Chau Vuong, 9781510719255
    Rating
    Beach House Baking (An Endless Summer of Delicious Desserts) $17.99
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  • Beach House Baking (An Endless Summer of Delicious Desserts) - 9781628737684 by Lei Shishak, Chau Vuong, 9781628737684
    Rating
    Beach House Baking (An Endless Summer of Delicious Desserts) - 9781628737684 $24.95
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  • Rating
    Beatrix Bakes $31.00
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  • Beginner's Guide to Cake Decorating - 9780804851657 by Merehurst Editors, 9780804851657
    Rating
    Beginner's Guide to Cake Decorating - 9780804851657 $8.99
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  • Belgian Chocolate (Bean-to-Bar Generation) by Pierre Marcolini, Michel Verlinden,, Alexandre Bibaut, 9782390250722
    Rating
    Belgian Chocolate (Bean-to-Bar Generation) $40.00
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  • Ben & Jerry's Homemade Ice Cream & Dessert Book by Ben Cohen, Jerry Greenfield, Nancy Stevens, 9780894803123
    Rating
    Ben & Jerry's Homemade Ice Cream & Dessert Book $11.95
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