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Butchering Chickens (A Guide to Humane, Small-Scale Processing)

List Price: $18.95
SKU:
9781635861655
Quantity:
  • Prices shown are for Bulk Books (unbranded)
  • Minimum to Customize Books: 50 copies

Overview

This step-by-step photographic guide teaches small-scale farmers and poultry raisers everything they need to know to safely and humanely slaughter and butcher chickens. 

Customizing Options and Pricing (v)

  • Cover Imprint (1-color): $1.00/book
  • Promo-Pages (full-color printed): $2.00 / single-sided page
  • Belly-Band Wrap (full-color printed): $2.00
  • Set-Up Charge: $40 per decoration

Call for higher quantities. Standard turnaround for Customized Books 10 business days from proof approval. Standard turnaround for Bulk Books 3-5 business days. Rush service available. Product availability changes daily. Please confirm your quantity is available prior to placing an order. Customization options may be limited or unavailable based on product design, binding or cover artwork.

  • Product Details

    Author:
    Adam Danforth
    Format:
    Paperback
    Pages:
    176
    Publisher:
    Storey Publishing, LLC (March 3, 2020)
    Language:
    English
    ISBN-13:
    9781635861655
    ISBN-10:
    1635861659
    Dimensions:
    7" x 9"
    File:
    Eloquence-WorkmanPublishing_04022020_P3042896_onix21_Complete-20200401.xml
    Folder:
    Eloquence
    List Price:
    $18.95
    As low as:
    $14.02
    Publisher Identifier:
    P-WORK
    Discount Code:
    A
    Case Pack:
    40
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